Farechild's Butchers
213 year old Human construction, medium sized
Location: Howdale
Owned by: Marian Farechild
A half-timbered house with a thatched roof. A friendly tortoiseshell cat greets strangers as they approach. It's nametag says "Calvin." The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Albert Burrowhair-Latebrow | 11 | Male | Human | He is a human child with grey eyes, strawberry hair in braids, and light pink skin. | |
Bartholomew Greenchild-Frank | Housekeeper | 33 | Male | Human | He is an adult human with amber eyes, scruffy dark-brown hair, a big bushy beard, and light brown skin. |
Denetros Silvarhi | Butcher's Apprentice | 52 | Male | Elf | He is an adolescent elf with grey eyes, light-brown hair in braids, and golden skin. |
Eustace Burrowhair-Latebrow | Housekeeper | 44 | Male | Human | He is an adult human with grey eyes, scruffy strawberry hair, a clean shaven face, and light pink skin. |
Hardinasco Silvarhi | Butcher's Apprentice | 35 | Male | Elf | He is an adolescent elf with grey eyes, a shaved head, and light brown skin. |
Legoor Swain | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with grey eyes, short red hair, and light pink skin. |
Marian Farechild | Butcher | 55 | Female | Human | She is an elderly human with grey eyes, silver hair in a plait, and light brown skin. |
Rosetta Farechild | 8 | Female | Human | She is a human child with grey eyes, short strawberry hair, and light pink skin. | |
Sally Farechild | Housekeeper | 43 | Female | Human | She is an adult human with grey eyes, short curly dark-brown and grey streaked hair, and light brown skin. |
Family Tree
- Marian Farechild (♀/55)
- Bartholomew Greenchild-Frank (♂/33/Marian's son)
- Eustace Burrowhair-Latebrow (♂/44/Marian's step-daughter's husband) + Sally Farechild (♀/43/Marian's step-daughter)
- Albert Burrowhair-Latebrow (♂/11/Marian's step-grandson)
- Rosetta Farechild (♀/8/Marian's step-granddaughter)
Items for sale
At this location, items are priced between 97% and 113% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
7 | 7 gp 8 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 5 lbs. |
7 | 5 sp 2 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 7 lbs. |
3 | 6 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
19 | 2 sp 1 cp | 2 sp | Howdale's Black Pudding | Round sausages made from chicken blood and bread. | ³⁄₁₆ lb. |
11 | 2 sp 3 cp | 2 sp | Marian's pigeon sausages | Sausages made from the finest cuts of pigeon and Howdale's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
8 | 4 sp 2 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
6 | 5 sp 4 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
7 | 7 gp 1 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 4 lbs. |
6 | 3 gp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 6 lbs. |
3 | 1 gp 5 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
1 | 3 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp 1 cp | 1 sp | Pheasant Breast | A premium cut of pheasant. Sold with the skin on. | ¼ lb. |
2 | 1 sp 1 cp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
4 | 3 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
1 | 3 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
2 | 4 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
5 | 4 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.