Stanton's Artisanal Butchers
576 year old Human construction, medium sized
Location: Ryworth
Owned by: Ollie Stanton the 2nd
The wooden beams on this 3rd Century home are painted silver. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Anthony Garner | Housekeeper | 33 | Male | Human | He is an adult human with grey eyes (behind a pair of spectacles), scruffy red hair, a clean shaven face, and light pink skin. |
| Baden Garner | 6 | Male | Human | He is a human child with brown eyes, short auburn hair, and medium brown skin. | |
| Elenor Stanton | 1 | Female | Human | She is an infant human with amber eyes, scruffy red hair, and pale white skin. | |
| Georgia Garner | Junior Butcher | 33 | Female | Human | She is an adult human with grey eyes, scruffy dyed auburn hair, and olive skin. |
| Juliana Garner | 9 | Female | Human | She is a human child with amber eyes, short curly auburn hair, and olive skin. | |
| Noel Garner the 2nd | 1 | Male | Human | He is an infant human with blue eyes, wisps of blond hair, and light pink skin. | |
| Ollie Stanton the 2nd | 11 | Male | Human | He is a human child with green eyes, short blond hair in a side parting, and pale white skin. | |
| Owen Stanton | 8 | Male | Human | He is a human child with amber eyes, short red hair, and pale white skin. | |
| Patience Stanton | Housekeeper | 37 | Female | Human | She is an adult human with blue eyes, long blond hair tied back in a knot, and pale white skin. |
| Redvers Stanton | Butcher | 35 | Male | Human | He is an adult human with hazel eyes (the right of which is glass), very short brown hair, a big bushy beard, and medium brown skin. |
Family Tree
- Patience Stanton nee Potts (♀/37/Ollie's mother) + Redvers Stanton (♂/35/Ollie's father)
- Ollie Stanton the 2nd (♂/11)
- Owen Stanton (♂/8/Ollie's brother)
- Elenor Stanton (♀/1/Ollie's sister)
- Anthony Garner (♂/33/Ollie's cousin 1x removed) + Georgia Garner nee Rowe (♀/33/Ollie's cousin 1x removed's wife)
- Juliana Garner (♀/9/Ollie's 2nd cousin)
- Baden Garner (♂/6/Ollie's 2nd cousin)
- Noel Garner the 2nd (♂/1/Ollie's 2nd cousin)
Items for sale
At this location, items are priced between 91% and 101% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 4 sp 6 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 2 lbs. |
| 14 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 1 | 8 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 4 | 4 sp | 4 sp | Goose Breast | A premium cut of goose. Sold with the skin on. | ½ lb. |
| 2 | 3 sp 8 cp | 4 sp | Goose Leg | A premium cut of goose, on the bone. | ½ lb. |
| 1 | 8 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
| 2 | 8 cp | 8 cp | Goose Wings | All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. | ⁷⁄₁₆ lb. |
| 1 | 9 cp | 8 cp | Grouse Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 1 | 3 cp | 3 cp | Grouse Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 1 | 3 sp 8 cp | 4 sp | Grouse Leg | A premium cut of grouse, on the bone. | ½ lb. |
| 2 | 8 cp | 8 cp | Grouse Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
| 29 | 1 sp 9 cp | 2 sp | Ollie's lamb sausages | Sausages made from the finest cuts of lamb and Ryworth's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 1 | 2 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
| 2 | 1 sp | 1 sp | Pheasant Breast | A premium cut of pheasant. Sold with the skin on. | ¼ lb. |
| 1 | 2 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 1 | 2 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
| 1 | 3 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
| 5 | 4 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 14 | 1 sp 9 cp | 2 sp | Ryworth's Black Pudding | Round sausages made from pigs blood and fat. | ³⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.