Hodges' Best Butchers
221 year old Human construction, small sized
Location: Ilkesgrave
Owned by: Horace Hodges
The wooden beams on this 6th Century home are painted white. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Benedictus Hodges | 3 | Male | Human | He is a human child with brown eyes, a black quiff, and black skin. | |
| Della Hodges | 9 | Female | Human | She is a human child with amber eyes, short dark-brown hair in a side parting, and medium brown skin. | |
| Guillelmus Hodges the 2nd | Housekeeper | 32 | Male | Human | He is an adult human with brown eyes, a horseshoe of dyed brown hair, a goatee, and dark brown skin. |
| Horace Hodges | Butcher | 43 | Male | Human | He is an adult human with amber eyes, a shaved head, a clean shaven face, and medium brown skin. |
| Josie Hodges | Housekeeper | 42 | Female | Human | She is an adult human with blue eyes, light-brown hair in a bun, and olive skin. |
| Lily Hodges | 8 | Female | Human | She is a human child with grey eyes, light-brown hair in a bun, and olive skin. | |
| Rupert Horn the 2nd | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with grey eyes, short strawberry hair, and light pink skin. |
| Sean Coifer | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with amber eyes, a light-brown quiff, and olive skin. |
| Winston Washburn the 2nd | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with amber eyes, short strawberry hair in a side parting, and light brown skin. |
Family Tree
- Horace Hodges (♂/43) + Josie Hodges nee James (♀/42/Horace's wife)
- Della Hodges (♀/9/Horace's daughter)
- Lily Hodges (♀/8/Horace's daughter)
- Benedictus Hodges (♂/3/Horace's son)
- Guillelmus Hodges the 2nd (♂/32/Horace's cousin)
Items for sale
At this location, items are priced between 98% and 108% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 3 | 9 sp 8 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 4 | 6 gp 2 sp | 6 gp | A Leg of Lamb | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 1 | 5 gp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
| 6 | 1 gp 6 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 1 | 1 gp 1 sp | 1 gp | Breast of Lamb | Layers of fat and lean tied in a roll. | 1 lb. |
| 4 | 1 gp 6 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
| 29 | 2 sp | 2 sp | Horace's rabbit sausages | Sausages made from the finest cuts of rabbit and Ilkesgrave's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 6 | 3 sp 1 cp | 3 sp | Lamb Rib Chop | A lamb chop on a single rib. | ⅜ lb. |
| 4 | 5 gp 2 sp | 5 gp | Lamb Shoulder | This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. | 6 lbs. |
| 4 | 2 gp | 2 gp | Lamb leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 3 lbs. |
| 11 | 5 sp 4 cp | 5 sp | Loin of Lamb (Steak Cut) | Tender and flavorful, the loin is a prized cut of lamb. | ¼ lb. |
| 14 | 8 sp 1 cp | 8 sp | Minced turkey meat | Prime ground turkey for all your cooking needs. Sold by the lb. | 1 lb. |
| 2 | 1 gp 1 sp | 1 gp | Neck of Lamb | A tough cut that needs very long, slow cooking. | 1 lb. |
| 2 | 1 sp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 11 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 1 | 9 sp 8 cp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
| 4 | 5 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.