Murdock's Butchers

139 year old Human construction, small sized

Location: Needdown

Owned by: Alonzo Murdock

The wooden beams on this 7th Century home are painted orange. A frame on the wall contains a prayer used by Xorites. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alonzo Murdock Butcher 69 Male Human He is an elderly human with amber eyes, short auburn and grey streaked hair, stubble, and olive skin.
Helen Murdock 56 Female Human She is an elderly human with grey eyes, silver hair in a plait, and light brown skin.
Lonnie Murdock Housekeeper 27 Male Human He is an adult human with grey eyes (behind a pair of spectacles), balding dyed strawberry hair, a clean shaven face, and olive skin.
Rocelinus Murdock Housekeeper 22 Male Human He is an adult human with grey eyes, very short dark-brown hair, a clean shaven face, and light brown skin.
Shadrach Murdock Junior Butcher 24 Male Human He is an adult human with blue eyes, short curly brown hair, a long beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 95% and 116% of their base value.

Available Price Value Item Description Weight
11 5 sp 5 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
2 5 sp 8 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 2 lbs.
2 6 sp 8 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
1 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 cp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
1 3 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
3 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
1 2 gp 2 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
3 1 gp 1 sp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
7 1 sp 1 sp Goose's Sweetbread The Sweetbread has been carefully removed and are being sold as a delicacy.
13 8 sp 1 cp 8 sp Minced beef meat Prime ground beef for all your cooking needs. Sold by the lb. 1 lb.
16 8 sp 5 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
18 8 sp 1 cp 8 sp Minced pork meat Prime ground pork for all your cooking needs. Sold by the lb. 1 lb.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
2 3 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
1 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
1 4 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
1 5 sp 2 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
6 5 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 1 gp 1 sp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
2 2 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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