Egoldor's Homemade Butchers

797 year old Elf construction, medium sized

Location: Nerdanan

Owned by: Egoldor the First

A brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amaris the Second Housekeeper 331 Female Elf She is an adult elf with brown eyes, long styled dyed brown hair, and medium brown skin.
Annain the Second Housekeeper 103 Female Elf She is an adolescent elf with brown eyes, brown hair in a ponytail, and medium brown skin.
Egoldor the First Butcher 284 Male Elf He is an adult elf with grey eyes, balding brown and grey streaked hair, a clean shaven face, and light brown skin.
Finwan Finwan 2 Male Elf He is an infant elf with grey eyes, a bald head, and olive skin.
Galmotor the Third Butcher's Apprentice 51 Male Elf He is an adolescent elf with silver eyes, strawberry hair in a mohawk, and light pink skin.
Hugh Finwan Housekeeper 380 Male Elf He is an adult elf with blue eyes, long blond hair with a fringe cut, and light pink skin.
Legonar Housekeeper 89 Male Elf He is an adolescent elf with grey eyes, short auburn hair, and light brown skin.
Maeg Butcher's Apprentice 73 Male Elf He is an adolescent elf with blue eyes, short curly light-brown hair, and olive skin.
Morwoth the First Housekeeper 342 Female Elf She is an adult elf with grey eyes, long flowing light-brown hair, and grey skin.
Rwenri the Second Junior Butcher 134 Female Elf She is an adult elf with grey eyes (behind a pair of spectacles), blond hair in a ponytail, and grey skin.
Turgor Butcher's Apprentice 82 Male Elf He is an adolescent elf with grey eyes, long flowing strawberry hair, and grey skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 88% and 113% of their base value.

Available Price Value Item Description Weight
1 5 gp 9 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 8 gp 2 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 2 gp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 3 lbs.
2 5 sp 4 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 6 lbs.
1 6 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
7 1 sp 1 sp Cow's Tongue The Tongue has been carefully removed and are being sold as a delicacy.
3 4 cp 3 cp Grouse Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 2 gp 2 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
20 8 sp 6 cp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
12 8 sp 8 cp 8 sp Minced grouse meat Prime ground grouse for all your cooking needs. Sold by the lb. 1 lb.
15 4 sp 1 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
11 5 sp 3 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
3 6 gp 9 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
1 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 7 lbs.
1 1 gp 5 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
20 1 sp 8 cp 2 sp Nerdanan's Black Pudding Round sausages made from chicken blood and suet. ³⁄₁₆ lb.
1 3 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 3 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
6 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback