Lelia's Butchers
427 year old Human construction, small sized
Location: Sheerbrough
Owned by: Lelia Calautumnir
A small half-timbered house with a thatched roof. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Alexander Snyder the 2nd | Butcher's Apprentice | 31 | Male | Half-Elf | He is an adolescent half-elf with grey eyes, short blond hair in a side parting, and pale white skin. |
Alvredus Calautumnir | Housekeeper | 230 | Male | Dwelf | He is an adult dwelf with hazel eyes, light-brown and grey streaked hair in braids, a horseshoe moustache, and medium brown skin. |
Finduilaari Calautumnir | Housekeeper | 216 | Female | Elf | She is an adult elf with brown eyes, long black hair tied back in a knot, and medium brown skin. |
Gillebertus Mills the 2nd | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with brown eyes, black hair in a ponytail, and dark brown skin. |
Lelia Calautumnir | Butcher | 241 | Female | Dwelf | She is an adult dwelf with grey eyes, long strawberry hair tied back in a knot, and light pink skin. |
Matild Calautumnir | 6 | Female | Elf | She is an elf child with grey eyes, long curly strawberry hair, and light pink skin. | |
Miles Mills | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with grey eyes, long strawberry hair with a fringe cut, and olive skin. |
Penloth Calautumnir | Housekeeper | 364 | Male | Elf | He is an adult elf with grey eyes, scruffy dyed strawberry hair, a clean shaven face, and light pink skin. |
Semolna Calautumnir | Housekeeper | 334 | Female | Elf | She is an adult elf with brown eyes, long tied back black hair, and dark brown skin. |
Family Tree
- Penloth Calautumnir (♂/364/Lelia's father)
- Lelia Calautumnir (♀/241) + Semolna Calautumnir nee Darkanvil (♀/334/Lelia's wife)
- Alvredus Calautumnir (♂/230/Lelia's brother) + Finduilaari Calautumnir nee Uldusil (♀/216/Lelia's sister in-law)
- Matild Calautumnir (♀/6/Lelia's niece)
Items for sale
At this location, items are priced between 107% and 117% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 1 gp 1 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
2 | 5 gp 6 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 19 lbs. |
2 | 2 gp 3 sp | 2 gp | A Whole Goose | Plucked and gutted, this substantial bird is ready to be cooked. | 4 lbs. |
12 | 5 sp 4 cp | 5 sp | A cut of Pork Belly | An inexpensive, fatty cut of meat from the underside of the pig near the loin. | 1 lb. |
6 | 1 gp 8 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
1 | 9 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
3 | 4 cp | 3 cp | Goose Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
3 | 1 sp 1 cp | 1 sp | Goose Livers | Tender and sweet, these goose livers would make a tasty pâté. | ⅛ lb. |
1 | 9 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
6 | 1 gp 8 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
2 | 1 sp 2 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
1 | 1 gp 7 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
6 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
3 | 1 sp 1 cp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
4 | 5 sp 6 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.