Rodgers-Boyd's Butchers

101 year old Halfling construction, small sized

Location: Amineville

Owned by: Ola Rodgers-Boyd

A historic 7th Century cob-walled house. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anseac Rodgers-Boyd Housekeeper 72 Male Halfling He is an adult halfling with green eyes, a bald head, a clean shaven face, and light brown skin.
Asphoda Bean 99 Female Halfling She is an elderly halfling with green eyes, very short grey hair, and light brown skin.
Berylly Rodgers Junior Butcher 28 Female Halfling She is an adult halfling with grey eyes, long dyed strawberry hair with a fringe cut, and olive skin.
Caraho Rodgers Junior Butcher 53 Male Halfling He is an adult halfling with green eyes, blond hair in a plait, bushy sideburns, and pale white skin.
Dudoco Rodgers 82 Male Halfling He is an elderly halfling with amber eyes, a shaved head, bushy sideburns, and light brown skin.
Estellanta Rodgers Junior Butcher 60 Female Longfoot She is an adult longfoot with amber eyes, black hair in a ponytail, and medium brown skin.
Grifric Rodgers 3 Male Halfling He is a halfling child with amber eyes, long curly dark-brown hair, and light brown skin.
Hardilbo Rodgers Junior Butcher 31 Male Halfling He is an adult halfling with amber eyes, long curly black hair, bushy sideburns, and medium brown skin.
Hildibbs Rodgers 0 Male Halfling He is an infant halfling with grey eyes, wisps of dark-brown hair, and light brown skin.
Ola Rodgers 78 Female Longfoot She is an elderly longfoot with green eyes, dyed blond hair in a bun, and pale white skin.
Ola Rodgers-Boyd Butcher 121 Female Halfling She is an elderly halfling with green eyes, short light-brown and grey streaked hair in a side parting, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 108% and 115% of their base value.

Available Price Value Item Description Weight
1 6 gp 6 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
2 6 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
19 2 sp 3 cp 2 sp Amineville's Black Pudding Round sausages made from goose blood and onion. ³⁄₁₆ lb.
10 3 sp 3 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 5 gp 6 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
2 2 gp 3 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 1 sp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
18 2 sp 3 cp 2 sp Ola's boar sausages Sausages made from the finest cuts of boar and Amineville's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
21 2 sp 2 cp 2 sp Ola's chicken sausages Sausages made from the finest cuts of chicken and Amineville's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
4 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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