Edhwena's Butchers

791 year old Elf construction, medium sized

Location: Vispasiash

Owned by: Edhwena the First

The door on this half-timbered cottage has been painted yellow. A Darkmantle head hangs on a wall. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Aneldidal Housekeeper 488 Female Elf She is an adult elf with grey eyes, scruffy dyed brown hair, and light brown skin.
Celegoas the First Housekeeper 174 Male Elf He is an adult elf with grey eyes, strawberry hair in braids, a clean shaven face, and light pink skin.
Edhwena the First Butcher 432 Female Elf She is an adult elf with grey eyes, auburn hair in braids, and grey skin.
Finarar the Second Junior Butcher 320 Male Elf He is an adult elf with brown eyes (behind a pair of spectacles), short curly dyed brown hair, a clean shaven face, and dark brown skin.
Galmo Butcher's Apprentice 62 Male Elf He is an adolescent elf with grey eyes, short curly dark-brown hair, and light brown skin.
Ingoin Housekeeper 306 Male Elf He is an adult elf with grey eyes (behind a pair of spectacles), very short brown hair, a clean shaven face, and light brown skin.
Oropas Housekeeper 540 Male Elf He is an adult elf with hazel eyes, short light-brown hair in a side parting, and medium brown skin.
Orophinon the First Junior Butcher 422 Male Elf He is an adult elf with brown eyes, a bald head, a clean shaven face, and black skin.
Orophros Butcher's Apprentice 60 Male Elf He is an adolescent elf with hazel eyes, short curly dyed strawberry hair, and medium brown skin.
Quenon Housekeeper 300 Male Elf He is an adult elf with grey eyes, short curly dyed auburn hair, a clean shaven face, and grey skin.
Tatieg Housekeeper 258 Male Elf He is an adult elf with grey eyes (behind a pair of spectacles), dark-brown hair in a ponytail, and light brown skin.
Thieain the First Housekeeper 151 Female Elf She is an adult elf with grey eyes, long styled dark-brown and grey streaked hair, and light brown skin.
Thrandon Butcher's Apprentice 20 Male Elf He is an adolescent elf with brown eyes, long flowing dark-brown hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 93% and 102% of their base value.

Available Price Value Item Description Weight
1 9 sp 3 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 1 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
1 1 sp 9 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
2 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
5 4 sp 9 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
9 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
5 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
8 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
41 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
15 1 sp 9 cp 2 sp Edhwena's goose sausages Sausages made from the finest cuts of goose and Vispasiash's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
20 2 sp 2 sp Edhwena's mutton sausages Sausages made from the finest cuts of mutton and Vispasiash's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
19 1 sp 9 cp 2 sp Edhwena's pigeon sausages Sausages made from the finest cuts of pigeon and Vispasiash's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
7 1 gp 5 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
1 1 gp 4 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
6 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 9 sp 8 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
4 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
4 5 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 1 sp 1 sp Sheep's Pancreas The Pancreas has been carefully removed and are being sold as a delicacy.
3 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
5 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
32 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
5 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
3 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
3 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
18 2 sp 2 sp Vispasiash's Black Pudding Round sausages made from cow blood and fat. ³⁄₁₆ lb.
8 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
8 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
3 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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