Immerar's Butchers

800 year old Elf construction, small sized

Location: Tanis Sicars

Owned by: Serindaldir Yavandir Immerar

A small brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Belear Enlod Leafbowerha Housekeeper 548 Male Elf He is an adult elf with one grey eye (his left is closed and scarred), long curly strawberry hair, stubble, and light pink skin.
Enerdil Pengormin Mithalvaran Housekeeper 145 Male Elf He is an adult elf with grey eyes, a horseshoe of strawberry hair, a clean shaven face, and golden skin.
Findorm Raedri Butcher's Apprentice 80 Male Elf He is an adolescent elf with blue eyes, a shaved head, and olive skin.
Maegalmlor Amarluten Butcher's Apprentice 89 Male Elf He is an adolescent elf with amber eyes, a shaved head, and light brown skin.
Mithod Galanel Lenelal Housekeeper 443 Male Elf He is an adult elf with grey eyes, a shaved head, a clean shaven face, and golden skin.
Nimloan Rwenas Evvegil Housekeeper 321 Female Elf She is an adult elf with grey eyes, long tied back dyed black hair, and grey skin.
Orophiil Angrony Mithalvaran Housekeeper 307 Male Elf He is an adult elf with brown eyes, very short dyed black hair, a clean shaven face, and black skin.
Saerolin Leafbowerha Butcher's Apprentice 96 Male Elf He is an adolescent elf with grey eyes, short curly auburn hair, and golden skin.
Serindaldir Yavandir Immerar Butcher 408 Female Elf She is an adult elf with blue eyes, scruffy light-brown hair, and light pink skin.
Vannen Dahantre Junior Butcher 130 Female Elf She is an adult elf with blue eyes, long curly blond hair, and pale white skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 93% and 101% of their base value.

Available Price Value Item Description Weight
3 9 sp 8 cp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 5 gp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
2 7 gp 6 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
15 5 sp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
4 5 sp 1 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
1 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 4 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 1 gp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
3 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
4 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
5 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
2 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
1 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
14 8 sp 1 cp 8 sp Minced rabbit meat Prime ground rabbit for all your cooking needs. Sold by the lb. 1 lb.
8 4 sp 8 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 6 gp 9 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
3 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 5 lbs.
2 1 gp 5 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
30 1 sp 9 cp 2 sp Tanis Sicars's Black Pudding Round sausages made from pigs blood and barley. ³⁄₁₆ lb.
2 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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