Pinkham's Butchers
316 year old Human construction, small sized
Location: Sanhaven
Owned by: Roberts Pinkham
The wooden beams on this 5th Century home are painted turquoise. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Edmond Miles the 2nd | Housekeeper | 45 | Male | Human | He is an adult human with grey eyes, very short light-brown hair, a long beard, and olive skin. |
Edwin Pinkham the 2nd | Housekeeper | 31 | Male | Human | He is an adult human with grey eyes, a shaved head, a full beard, and light pink skin. |
Howard Todd the 2nd | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with hazel eyes, short dyed red hair, and black skin. |
Roberts Pinkham | Butcher | 52 | Male | Human | He is an elderly human with grey eyes, balding white hair, a full beard, and light pink skin. |
Family Tree
- Roberts Pinkham (♂/52)
- Edwin Pinkham the 2nd (♂/31/Roberts' son)
- Edmond Miles the 2nd (♂/45/Roberts' grandfather in-law's grandson)
Items for sale
At this location, items are priced between 107% and 114% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 8 gp 6 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
3 | 6 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
3 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
9 | 4 sp 4 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
10 | 5 sp 4 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
2 | 7 gp 5 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 6 lbs. |
4 | 3 gp 2 sp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 8 lbs. |
1 | 1 gp 7 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
5 | 5 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
20 | 2 sp 2 cp | 2 sp | Roberts' chicken sausages | Sausages made from the finest cuts of chicken and Sanhaven's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.