Mithror's Butchers

800 year old Elf construction, small sized

Location: Ruthan

Owned by: Mithror the Second

A small hardwood cabin. There are missing pavestones outside the building. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anelnel the First Junior Butcher 317 Female Elf She is an adult elf with brown eyes, long tied back black hair, and medium brown skin.
Celebar Butcher's Apprentice 85 Male Elf He is an adolescent elf with brown eyes, brown hair in a plait, and medium brown skin.
Edhel the First Junior Butcher 198 Female Elf She is an adult elf with hazel eyes, long flowing black hair, and black skin.
Elberetdal 2 Female Elf She is an infant elf with hazel eyes, a bald head, and dark brown skin.
Elio the Second Housekeeper 220 Male Elf He is an adult elf with grey eyes, scruffy auburn hair, a clean shaven face, and light pink skin.
Findaliel 6 Female Elf She is an elf child with brown eyes, auburn hair in braids, and medium brown skin.
Finwros the First Housekeeper 321 Male Elf He is an adult elf with grey eyes, short auburn hair, a clean shaven face, and light pink skin.
Galaon 13 Male Elf He is an elf child with grey eyes, strawberry hair in braids, and light pink skin.
Indalen 8 Female Elf She is an elf child with brown eyes, shoulder-length auburn hair, and medium brown skin.
Maglir Housekeeper 62 Male Elf He is an adolescent elf with grey eyes, very short dyed red hair, and light pink skin.
Mahtdan the Second Junior Butcher 263 Male Elf He is an adult elf with orange eyes, short dyed blond hair, a clean shaven face, and dark brown skin.
Mithror the Second Butcher 440 Male Elf He is an adult elf with hazel eyes, scruffy light-brown hair, and medium brown skin.
Thieain Butcher's Apprentice 47 Female Elf She is an adolescent elf with brown eyes, long flowing brown hair, and medium brown skin.
Vanniel Housekeeper 34 Female Elf She is an adolescent elf with grey eyes, long flowing auburn hair, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 86% and 97% of their base value.

Available Price Value Item Description Weight
2 4 gp 8 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
3 7 gp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
4 4 sp 6 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 9 sp 5 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
5 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
1 7 cp 8 cp Grouse Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
1 3 sp 6 cp 4 sp Grouse Leg A premium cut of grouse, on the bone. ½ lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
1 7 cp 8 cp Grouse Wings All three wing parts. 24 inches long. ¼ lb.
12 3 sp 5 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
7 4 sp 5 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 6 gp 7 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
4 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
2 1 gp 3 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
5 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
13 1 sp 9 cp 2 sp Ruthan's Black Pudding Round sausages made from lamb blood and oatmeal. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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