Littledeep's Butchers

28 year old Dwarf construction, medium sized

Location: Mines of Kihalin

Owned by: Forundin Littledeep

These natural caverns and tunnels serve as a family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Forundin Littledeep Butcher 82 Male Dwarf He is an adult dwarf with amber eyes, dark-brown and grey streaked hair in a bun, a full beard, and dark brown skin.
Ibliluin Littledeep Housekeeper 55 Male Dwarf He is an adult dwarf with brown eyes, black hair in a mullet, a big bushy beard, and dark brown skin.
Kibalin Hudeler Butcher's Apprentice 15 Female Dwarf She is an adolescent dwarf with brown eyes, long flowing dark-brown hair, a long beard, and medium brown skin.
Náori Ferritesmelter Butcher's Apprentice 16 Male Dwarf He is an adolescent dwarf with blue eyes, a white quiff, a full beard, and olive skin.
Nauóin Littledeep Housekeeper 172 Female Dwarf She is an adult dwarf with green eyes, long styled dyed brown hair, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 104% of their base value.

Available Price Value Item Description Weight
1 5 gp 2 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 2 sp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 4 lbs.
2 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
2 5 sp 9 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
6 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
11 4 sp 4 cp 5 sp Forundin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
14 1 sp 7 cp 2 sp Forundin's pheasant sausages Sausages made from the finest cuts of pheasant and Mines of Kihalin's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 7 cp 2 sp Forundin's pork sausages Sausages made from the finest cuts of pork and Mines of Kihalin's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
16 1 sp 9 cp 2 sp Forundin's turkey sausages Sausages made from the finest cuts of turkey and Mines of Kihalin's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
1 8 sp 4 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
4 1 gp 7 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
9 4 sp 5 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
18 6 sp 1 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
19 5 sp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
11 7 sp 4 cp 8 sp Minced lamb meat Prime ground lamb for all your cooking needs. Sold by the lb. 1 lb.
14 3 sp 9 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
7 4 sp 8 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
4 6 gp 2 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 7 lbs.
3 8 sp 3 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
4 9 sp 4 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 4 sp 5 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
3 4 sp 2 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 4 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
1 7 sp 6 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
2 7 sp 5 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
2 1 sp 2 cp 1 sp 2 cp Turkey Wings All three wing parts. A small meal on their own. ¾ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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