Stone's Butchers

138 year old Human construction, medium sized

Location: Colywood

Owned by: Christian Stone

The wooden beams on this 7th Century home are painted white. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Annie Stone Butcher's Apprentice 18 Female Human She is an adolescent human with brown eyes, long curly brown hair, and medium brown skin.
Belegas the Second Butcher's Apprentice 45 Male Elf He is an adolescent elf with brown eyes, a shaved head, and medium brown skin.
Christian Stone Butcher 62 Male Human He is an elderly human with amber eyes, silver hair in a ponytail, a full beard, and light pink skin.
Eileen Stone Junior Butcher 25 Female Human She is an adult human with grey eyes, dark-brown hair in a bun, and light brown skin.
Esther Carey 1 Female Human She is an infant human with amber eyes, wisps of auburn hair, and light brown skin.
Helias Stone the 2nd Junior Butcher 27 Male Tiefling He is an adult tiefling with black eyes, a shaved head, a clean shaven face, and wine-purple skin. He has small curled horns.
Ida Carey 10 Female Human She is a human child with grey eyes, shoulder-length auburn hair, and light brown skin.
Jose Carey Housekeeper 40 Male Human He is an adult human with grey eyes, a shaved head, a clean shaven face, and light brown skin.
Leroy Carey 11 Male Human He is a human child with amber eyes, scruffy auburn hair, and light brown skin.
Muriel Carey Housekeeper 37 Female Human She is an adult human with grey eyes, long tied back dark-brown hair, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 95% of their base value.

Available Price Value Item Description Weight
3 8 sp 4 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 1 sp 6 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
1 4 sp 6 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 2 lbs.
3 9 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
1 2 gp 7 sp 3 gp A Whole Turkey Plucked and gutted, this massive bird is ready to be cooked. 9 lbs.
6 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 5 sp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
12 1 sp 6 cp 2 sp Christian's chicken sausages Sausages made from the finest cuts of chicken and Colywood's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
18 1 sp 8 cp 2 sp Colywood's Black Pudding Round sausages made from lamb blood and fat. ³⁄₁₆ lb.
1 1 gp 8 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 8 sp 1 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 8 cp 8 cp Grouse Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
13 6 sp 9 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
16 7 sp 4 cp 8 sp Minced goose meat Prime ground goose for all your cooking needs. Sold by the lb. 1 lb.
2 8 sp 9 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
3 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
8 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 4 sp 1 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
4 4 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 8 sp 9 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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