Caranduleg's Butchers

229 year old Elf construction, small sized

Location: Lainpool

Owned by: Caranduleg Ulond

A small log cabin. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anaiil Erkower Butcher's Apprentice 61 Male Elf He is an adolescent elf with grey eyes, dark-brown hair in braids, and light brown skin.
Aredaiis Aerasumnha Junior Butcher 165 Female Elf She is an adult elf with grey eyes (behind a pair of spectacles), strawberry hair in a plait, and olive skin.
Caranduleg Ulond Butcher 161 Male Elf He is an adult elf with grey eyes, scruffy strawberry hair, a clean shaven face, and grey skin.
Ecthedor Neladdean Butcher's Apprentice 63 Male Elf He is an adolescent elf with brown eyes, short curly black hair, and medium brown skin.
Imbomo Ulond Housekeeper 139 Male Elf He is an adult elf with blue eyes, a horseshoe of blond hair, a clean shaven face, and grey skin.
May Sicars Housekeeper 82 Female Elf She is an adolescent elf with brown eyes, long flowing dyed brown hair, and black skin.
Oronor Ulond Housekeeper 341 Male Elf He is an adult elf with grey eyes, short auburn hair in a side parting, a clean shaven face, and olive skin.
Pengoel Ulond Housekeeper 23 Male Elf He is an adolescent elf with grey eyes, scruffy auburn hair, and olive skin.
Thieniel Aerasumnha Housekeeper 49 Female Elf She is an adolescent elf with grey eyes, long tied back auburn hair, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 85% and 87% of their base value.

Available Price Value Item Description Weight
4 7 sp 7 cp 9 sp A Whole Duck Plucked and gutted, this plump bird is ready to be cooked. 3 lbs.
1 1 gp 7 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 6 lbs.
1 4 cp 4 cp Duck Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 7 cp 2 sp Duck Breast A premium cut of duck. Sold with the skin on. ¼ lb.
2 1 sp 7 cp 2 sp Duck Leg A premium cut of duck, on the bone. ¼ lb.
1 4 cp 4 cp Duck Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 6 cp 6 cp Duck Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
2 7 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
3 3 sp 4 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
3 3 cp 3 cp Goose Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 3 sp 4 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
4 9 cp 1 sp Goose Livers Tender and sweet, these goose livers would make a tasty pâté. ⅛ lb.
2 7 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
3 7 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
2 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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