Ashaadrle's Quality Butchers

782 year old Elf construction, small sized

Location: Rielen

Owned by: Fingeth Elemhor Ashaadrle

The window frames on this half-timbered cottage has been painted cyan. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Dreay Senpup Housekeeper 29 Female Otterfolk She is an adult otterfolk with grey eyes and light brown fur with brown fur on their face.
Edhwde Elberoth Lleyelapup Housekeeper 37 Female Otterfolk She is an adult otterfolk with black eyes and grey fur with brown spots.
Elberetth Eldirdis Cleappup Junior Butcher 28 Female Otterfolk She is an adult otterfolk with black eyes and light brown fur with black streaks.
Fingeth Elemhor Ashaadrle Butcher 437 Male Elf He is an adult elf with grey eyes, short strawberry hair, stubble, and golden skin.
Idrilasir Elebriari Berdawnall Housekeeper 367 Female Elf She is an adult elf with blue eyes, light-brown hair in a plait, and olive skin.
Imbodir Calaunglhee Housekeeper 388 Male Elf He is an adult elf with blue eyes, a bald head, a clean shaven face, and grey skin.
Iminon Quenna Roolapup 47 Male Otterfolk He is an elderly otterfolk with grey eyes and light brown fur with black stripes.
Khietee Cleappup 47 Female Otterfolk She is an elderly otterfolk with black eyes and dark brown fur with brown streaks.
Mahtros Moondornkyn Butcher's Apprentice 81 Male Elf He is an adolescent elf with grey eyes, auburn hair in a plait, and light brown skin.
Salganeg Oropdis Roolapup Junior Butcher 29 Male Otterfolk He is an adult otterfolk with grey eyes and light brown fur with dark brown stripes.
Voronny Vanar Butcher's Apprentice 89 Male Elf He is an adolescent elf with brown eyes, dyed blue hair in a mullet, and black skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 107% and 118% of their base value.

Available Price Value Item Description Weight
3 1 gp 2 sp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 2 sp 3 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 2 lbs.
2 1 sp 2 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
7 5 sp 8 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
6 1 gp 9 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
4 1 gp 8 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
8 8 sp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
1 1 gp 1 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 8 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
10 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 1 gp 1 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
3 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
2 5 sp 8 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
1 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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