Gaukblower's Butchers

801 year old Otterfolk construction, small sized

Location: Manningcliffe

Owned by: Dreatee Gaukblower

Located away from the water line, this small Den shares it's access to the water with other families. A statue of the deity Xor stands outside. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Cherup Latesmelter Butcher's Apprentice 8 Male Otterfolk He is an adolescent otterfolk with grey eyes and dark brown fur with white fur on their face and chest.
Dreatee Gaukblower Butcher 41 Female Otterfolk She is an adult otterfolk with grey eyes and light brown fur with grey fur on their face and chest.
Nulur Silverhsyr Butcher's Apprentice 7 Male Otterfolk He is an adolescent otterfolk with black eyes and white fur with brown patches.
Thielo Walton Butcher's Apprentice 10 Male Otterfolk He is an adolescent otterfolk with grey eyes and medium brown fur with dark brown fur on their face and chest.
Yenciarorn Sellers Housekeeper 43 Male Otterfolk He is an adult otterfolk with black eyes and light brown fur with dark brown patches.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 104% of their base value.

Available Price Value Item Description Weight
1 2 gp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
6 5 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
2 5 sp 6 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
2 9 sp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 8 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 4 sp 1 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
1 8 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
22 8 sp 2 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
2 9 sp 9 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
1 4 sp 9 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
8 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 8 sp 9 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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