Forgecandle's Butchers

198 year old Dwarf construction, small sized

Location: Graniteridge

Owned by: Lóarin Forgecandle

A small stone walled house with a slate roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Balwin son of Mahuith Housekeeper 157 Male Dwarf He is an adult dwarf with grey eyes, a bald head, a big bushy beard, and light brown skin.
Bifalin Steelmine Butcher's Apprentice 49 Male Dwarf He is an adolescent dwarf with green eyes, short strawberry hair, a long beard, and light pink skin.
Flhal Forgecandle 220 Female Dwarf She is an elderly dwarf with brown eyes, white hair in a bun, a big bushy beard, and medium brown skin.
Frerin Alechest Butcher's Apprentice 33 Male Dwarf He is an adolescent dwarf with hazel eyes, long black hair with a fringe cut, a full beard tied in two braids, and dark brown skin.
Glin Forgecandle Housekeeper 121 Male Dwarf He is an adult dwarf with amber eyes, a strawberry quiff, a goatee, and olive skin.
Ibis Forgecandle 1 Female Dwarf She is an infant dwarf with amber eyes, a bald head, and light brown skin.
Lóarin Forgecandle Butcher 115 Female Dwarf She is an adult dwarf with amber eyes, long styled auburn hair, a long beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 109% and 118% of their base value.

Available Price Value Item Description Weight
3 8 gp 7 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
29 Beef Round Various cuts from the rear and rump. Cheap and nutritious, if a bit chewy. 2 lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
2 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
3 1 gp 1 sp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
14 6 sp 8 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
9 5 sp 8 cp 5 sp Lóarin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
11 5 sp 9 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
19 4 sp 4 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
2 3 gp 4 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 2 lbs.
4 1 gp 7 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
3 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
0 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 1 gp 1 sp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
3 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
11 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
1 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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