Moscogar's Butchers

130 year old Human construction, medium sized

Location: Port Highbbrook

Owned by: Moscogar Murdock

A half-timbered house with a thatched roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Carador Butcher's Apprentice 95 Male Elf He is an adolescent elf with grey eyes, short curly light-brown hair, and light brown skin.
Moscogar Murdock Butcher 188 Male Elf He is an adult elf with copper eyes, long flowing dark-brown hair, a clean shaven face, and medium brown skin.
Penloddel Butcher's Apprentice 101 Male Elf He is an adolescent elf with hazel eyes, scruffy brown hair, and medium brown skin.

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 105% and 109% of their base value.

Available Price Value Item Description Weight
3 8 gp 5 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
3 5 gp 5 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
3 1 sp 1 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
7 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
3 1 sp 1 cp 1 sp Chicken's Liver The Liver has been carefully removed and are being sold as a delicacy.
6 1 gp 7 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
16 8 sp 7 cp 8 sp Minced chicken meat Prime ground chicken for all your cooking needs. Sold by the lb. 1 lb.
10 2 sp 1 cp 2 sp Moscogar's chicken sausages Sausages made from the finest cuts of chicken and Port Highbbrook's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
38 2 sp 1 cp 2 sp Moscogar's goose sausages Sausages made from the finest cuts of goose and Port Highbbrook's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
11 4 sp 2 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
8 5 sp 3 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
4 3 gp 2 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 5 lbs.
3 1 gp 6 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 1 gp 6 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
9 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
4 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
22 2 sp 1 cp 2 sp Port Highbbrook's Black Pudding Round sausages made from sheep blood and oatmeal. ³⁄₁₆ lb.
3 5 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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