Náráin's Butchers

800 year old Dwarf construction, large sized

Location: Brecciadeep

Owned by: Náráin Forgeforger

These natural caverns and tunnels serve as a large family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bodli Rockleg Butcher's Apprentice 41 Female Dwarf She is an adolescent dwarf with amber eyes, very short auburn hair, a full beard, and dark brown skin.
Bombóni Littleanvil 214 Male Dwarf He is an elderly dwarf with one green eye (his right is closed and scarred), white hair in a bun, a big bushy beard, and olive skin.
Dáuin Chromeshoulder Butcher's Apprentice 39 Male Dwarf He is an adolescent dwarf with grey eyes, very short dyed black hair, bushy sideburns, and light brown skin.
Dáuith Forgeforger Housekeeper 198 Female Dwarf She is an adult dwarf with amber eyes, dark-brown hair in a ponytail, a long beard, and medium brown skin.
Glóin Rockleg Butcher's Apprentice 44 Male Dwarf He is an adolescent dwarf with amber eyes, short dark-brown hair in a side parting, a full beard, and medium brown skin.
Glórói Latepush Butcher's Apprentice 27 Male Dwarf He is an adolescent dwarf with amber eyes, short strawberry hair in a side parting, a handlebar moustache, and olive skin.
Lóadur Forgeforger 4 Male Quart He is a quart child with grey eyes, short strawberry hair, and olive skin.
Merias Forgeforger Housekeeper 71 Male Halfling He is an adult halfling with grey eyes, auburn hair in a ponytail, a clean shaven face, and olive skin.
Náráin Forgeforger Butcher 86 Female Dwarf She is an adult dwarf with amber eyes, long curly dark-brown hair, a long beard, and dark brown skin.
Naugin son of Thoruith Butcher's Apprentice 14 Male Dwarf He is an adolescent dwarf with blue eyes, short blond hair, a full beard tied in a plat, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 92% and 93% of their base value.

Available Price Value Item Description Weight
1 1 gp 9 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
19 4 sp 7 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
1 1 sp 9 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 4 lbs.
3 4 sp 7 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 3 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
2 1 sp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
1 5 sp 6 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
4 2 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
4 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
4 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 3 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
4 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
1 1 gp 9 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 9 sp 2 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
16 5 sp 6 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
11 4 sp 6 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
3 9 sp 2 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
6 4 sp 6 cp 5 sp Náráin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
10 1 sp 8 cp 2 sp Náráin's chicken sausages Sausages made from the finest cuts of chicken and Brecciadeep's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
8 1 sp 9 cp 2 sp Náráin's mutton sausages Sausages made from the finest cuts of mutton and Brecciadeep's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
24 1 sp 9 cp 2 sp Náráin's rabbit sausages Sausages made from the finest cuts of rabbit and Brecciadeep's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
4 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
5 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
3 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
3 4 sp 7 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
10 4 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
5 9 sp 2 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
4 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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