Tati's Butchers
134 year old Elf construction, small sized
Location: Stamhead
Owned by: Tati Eranath
A small log cabin. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Fray Humphry | Butcher's Apprentice | 22 | Male | Half-Dwarf | He is an adolescent half-dwarf with amber eyes, dark-brown hair in braids, and light brown skin. |
Harrison Hartley | Butcher's Apprentice | 50 | Male | Elf | He is an adolescent elf with grey eyes, long curly strawberry hair, and grey skin. |
Serindalwen Eagershoulder | Housekeeper | 305 | Female | Elf | She is an adult elf with brown eyes, scruffy black hair, and medium brown skin. |
Tati Eranath | Butcher | 342 | Male | Elf | He is an adult elf with grey eyes, dark-brown hair in a ponytail, a clean shaven face, and light brown skin. |
Thomas Gorham | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with blue eyes, dyed black hair in braids, and light pink skin. |
Family Tree
- Tati Eranath (♂/342) + Serindalwen Eagershoulder (♀/305/Tati's wife)
Items for sale
At this location, items are priced between 96% and 112% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
5 | 8 gp 3 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 5 lbs. |
19 | 5 sp 1 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
6 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
2 | 3 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp | 1 sp | Chicken Breast | A premium cut of chicken. Sold with the skin on. | ¼ lb. |
4 | 1 sp 1 cp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
2 | 2 cp | 2 cp | Chicken Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
2 | 4 cp | 3 cp | Chicken Wings | All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. | ³⁄₁₆ lb. |
1 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
34 | 3 sp 9 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
16 | 5 sp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
2 | 7 gp 7 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 4 lbs. |
3 | 3 gp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 8 lbs. |
1 | 5 sp 3 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
11 | 2 sp 2 cp | 2 sp | Tati's goose sausages | Sausages made from the finest cuts of goose and Stamhead's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
3 | 2 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.