Allen's Butchers

124 year old Human construction, small sized

Location: Cleoheath

Owned by: Allen Cornell

A small brick house with a slate tile roof. A slender ginger cat eyes visitors nervously. It's nametag says "Tiger." The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Allen Cornell Butcher 20 Male Human He is an adult human with grey eyes, short dyed purple hair in a side parting, a clean shaven face, and light pink skin.
Alviva Cornell Housekeeper 19 Female Human She is an adult human with amber eyes (behind a pair of spectacles), red and grey streaked hair in a pigtails, and light pink skin.
Aubrey Leonard Housekeeper 40 Male Human He is an adult human with grey eyes, short curly strawberry hair, stubble, and light pink skin.
Estelne Leonard 7 Female Human She is a human child with amber eyes, shoulder-length strawberry hair, and light pink skin.
Eva Leonard 9 Female Human She is a human child with grey eyes, short strawberry hair, and light pink skin.
Fannie Cornell Junior Butcher 34 Female Human She is an adult human with amber eyes (behind a pair of spectacles), long flowing strawberry hair, and light pink skin.
Mattie Cornell Housekeeper 24 Female Human She is an adult human with amber eyes, long tied back strawberry hair, and light pink skin.
Maud Leonard Junior Butcher 38 Female Human She is an adult human with amber eyes, long flowing strawberry hair, and light pink skin.
Theodore Leonard Butcher's Apprentice 12 Male Human He is an adolescent human with grey eyes, long flowing dark-brown hair, and light brown skin.
William Buckingham the 2nd Butcher's Apprentice 16 Male Human He is an adolescent human with amber eyes, a dyed black quiff, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 117% and 120% of their base value.

Available Price Value Item Description Weight
18 5 sp 9 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
3 3 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
3 1 sp 2 cp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
6 1 sp 2 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 3 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
4 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
6 5 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 2 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.
1 Venison Flank A cheap and poor quality meat. Excessively fatty. 1 lb.
2 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
1 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
2 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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