Anthon's Butchers

799 year old Elf construction, medium sized

Location: Tinuviir

Owned by: Anthon the Second

Built into a living tree, this tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amariil 1 Female Elf She is an infant elf with grey eyes, a bald head, and light pink skin.
Annaoth the Second 572 Female Elf She is an elderly elf with blue eyes, long flowing silver hair, and silvery skin.
Anthon the Second Butcher 517 Male Elf He is an adult elf with blue eyes, balding blond hair, a clean shaven face, and light pink skin.
Curufrn Butcher's Apprentice 76 Male Elf He is an adolescent elf with brown eyes, short black hair, and black skin.
Eiliiel the Second Housekeeper 303 Female Elf She is an adult elf with blue eyes (behind a pair of spectacles), long tied back blond hair, and grey skin.
Eldirel the Second Junior Butcher 543 Female Elf She is an adult elf with hazel eyes, long flowing dark-brown hair, and dark brown skin.
Finduiien the Second 14 Female Elf She is an elf child with hazel eyes, light-brown hair in a bun, and black skin.
Mithrosros Butcher's Apprentice 58 Male Elf He is an adolescent elf with grey eyes, very short dyed auburn hair, and light pink skin.
Nimrodenel the Second Housekeeper 357 Female Elf She is an adult elf with hazel eyes, short light-brown hair in a side parting, and black skin.
Orophin 8 Male Elf He is an elf child with grey eyes, very short blond hair, and light pink skin.
Penlorform the Third Junior Butcher 329 Male Elf He is an adult elf with grey eyes (behind a pair of spectacles), strawberry hair in braids, a clean shaven face, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 98% and 119% of their base value.

Available Price Value Item Description Weight
3 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
1 5 gp 8 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
1 2 gp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 3 lbs.
2 5 sp 6 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 3 lbs.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
3 1 sp 2 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 1 lb.
24 2 sp 1 cp 2 sp Anthon's turkey sausages Sausages made from the finest cuts of turkey and Tinuviir's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
5 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
5 1 gp 8 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
6 7 sp 8 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
2 1 sp 1 cp 1 sp Lamb's Spleen The Spleen has been carefully removed and are being sold as a delicacy.
1 3 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 cp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 3 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
2 1 sp 1 cp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
2 4 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
7 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
6 5 sp 7 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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