Hopper's Local Butchers
427 year old Human construction, small sized
Location: Tynewell
Owned by: Max Hopper
The wooden beams on this 4th Century home are painted white. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Claricia Hopper | 6 | Female | Human | She is a human child with amber eyes, shoulder-length strawberry hair, and light pink skin. | |
Fannie Hopper | 1 | Female | Human | She is an infant human with grey eyes, a bald head, and light pink skin. | |
Ivy Briggs | Junior Butcher | 25 | Female | Human | She is an adult human with brown eyes, black hair in a ponytail, and black skin. |
Jean Hopper | Housekeeper | 33 | Female | Human | She is an adult human with brown eyes, long tied back dyed purple hair, and medium brown skin. |
Joan Briggs | Housekeeper | 20 | Female | Human | She is an adult human with hazel eyes, long black hair tied back in a knot, and black skin. |
Max Hopper | 9 | Male | Human | He is a human child with grey eyes, auburn hair in braids, and light pink skin. | |
Sampson Hopper | Butcher | 35 | Male | Human | He is an adult human with amber eyes, very short auburn hair, a clean shaven face, and light pink skin. |
Family Tree
- Sampson Hopper (♂/35/Max's father) + Jean Hopper nee Briggs (♀/33/Max's mother)
- Max Hopper (♂/9)
- Claricia Hopper (♀/6/Max's sister)
- Fannie Hopper (♀/1/Max's sister)
- Ivy Briggs (♀/25/Max's aunt)
- Joan Briggs (♀/20/Max's aunt)
Items for sale
At this location, items are priced between 95% and 95% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
1 | 4 gp 8 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
8 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
4 | 1 gp 5 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
2 | 8 cp | 8 cp | Goose Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
1 | 3 sp 8 cp | 4 sp | Goose Breast | A premium cut of goose. Sold with the skin on. | ½ lb. |
1 | 3 sp 8 cp | 4 sp | Goose Leg | A premium cut of goose, on the bone. | ½ lb. |
2 | 8 cp | 8 cp | Goose Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
3 | 8 cp | 8 cp | Goose Wings | All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. | ⁷⁄₁₆ lb. |
5 | 1 gp 5 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
6 | 6 sp 7 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
2 | 1 sp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
4 | 9 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
3 | 9 sp 5 cp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
7 | 4 sp 8 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.