Hatcher's Fresh Butchers

284 year old Human construction, small sized

Location: Letchstable

Owned by: Jesse Hatcher

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Alec Culver Junior Butcher 37 Male Human He is an adult human with brown eyes, a shaved head, a clean shaven face, and medium brown skin.
Dorcas Culver 0 Female Human She is an infant human with brown eyes, wisps of dark-brown hair, and medium brown skin.
Gillebertus Caperun Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, short curly strawberry hair, and olive skin.
Irene Hatcher Junior Butcher 23 Female Human She is an adult human with grey eyes, red hair in a plait, and light pink skin.
Jesse Hatcher Butcher 51 Male Human He is an elderly human with blue eyes, a horseshoe of grey hair, a moustache, and olive skin.
Katharine Culver Housekeeper 30 Female Human She is an adult human with green eyes, long tied back light-brown hair, and olive skin.
Teresa Culver 1 Female Human She is an infant human with amber eyes, wisps of dark-brown hair, and medium brown skin.
Teresa Hatcher 52 Female Human She is an elderly human with amber eyes, white hair in a plait, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 112% of their base value.

Available Price Value Item Description Weight
3 2 gp 2 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
2 6 sp 7 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
1 2 gp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
2 9 sp 1 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
16 2 sp 1 cp 2 sp Jesse's turkey sausages Sausages made from the finest cuts of turkey and Letchstable's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
10 2 sp 2 sp Letchstable's Black Pudding Round sausages made from sheep blood and barley. ³⁄₁₆ lb.
18 7 sp 6 cp 8 sp Minced pigeon meat Prime ground pigeon for all your cooking needs. Sold by the lb. 1 lb.
2 9 sp 5 cp 1 gp Neck of Goat A very meaty cut, perfect for braising. 1 lb.
2 5 sp 1 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
6 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 9 sp 5 cp 1 gp Shoulder of Goat A mix of both bone in and boneless pieces. Sold by the pound. 1 lb.
1 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
1 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
1 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback