Hogbuck's Butchers

64 year old Human construction, small sized

Location: Port Glasleigh

Owned by: Robinson Hogbuck

A newly built half-timbered house. Much of the furniture is made from reused parts of old ships. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bettie Riser 0 Female Human She is an infant human with amber eyes, wisps of dark-brown hair, and light brown skin.
Carameia Farblower Butcher's Apprentice 13 Female Human She is an adolescent human with amber eyes, very short strawberry hair, and light pink skin.
Cleveland Hogbuck Butcher's Apprentice 18 Male Longfoot He is an adolescent longfoot with brown eyes, black hair in braids, and dark brown skin.
Goldie Riser Junior Butcher 20 Female Human She is an adult human with amber eyes, strawberry hair in a plait, and light pink skin.
Narnhant Riser Junior Butcher 23 Female Human She is an adult human with grey eyes, short curly dark-brown hair, and light brown skin.
Nicholaus Hogbuck Housekeeper 24 Male Human He is an adult human with one grey eye (his right is covered by an eye-patch), very short strawberry hair, a goatee, and olive skin.
Robinson Hogbuck Butcher 53 Male Human He is an elderly human with blue eyes, a bald head, a horseshoe moustache, and light pink skin.
Rosamond Riser 1 Female Human She is an infant human with amber eyes, wisps of strawberry hair, and light pink skin.
Roseora Riser 54 Female Human She is an elderly human with brown eyes, short curly dyed dark-brown hair, and medium brown skin.
Will Hardy Housekeeper 38 Male Human He is an adult human with amber eyes, long flowing strawberry hair, a big bushy beard, and olive skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 90% of their base value.

Available Price Value Item Description Weight
3 4 gp 9 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 4 gp 5 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 18 lbs.
2 1 gp 7 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 4 lbs.
5 1 gp 3 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 8 sp 5 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
2 7 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 3 sp 4 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
2 3 cp 3 cp Goose Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 3 sp 3 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
3 9 cp 1 sp Goose Livers Tender and sweet, these goose livers would make a tasty pâté. ⅛ lb.
2 7 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
4 7 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
8 1 gp 4 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
7 5 sp 8 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
6 2 sp 7 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
3 4 gp 4 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
4 1 gp 7 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
11 4 sp 3 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
15 6 sp 5 cp 8 sp Minced mutton meat Prime ground mutton for all your cooking needs. Sold by the lb. 1 lb.
19 6 sp 9 cp 8 sp Minced pigeon meat Prime ground pigeon for all your cooking needs. Sold by the lb. 1 lb.
1 8 sp 6 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 8 sp 6 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 9 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
7 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
7 4 sp 1 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
19 1 sp 8 cp 2 sp Robinson's pigeon sausages Sausages made from the finest cuts of pigeon and Port Glasleigh's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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