Dillon's Artisanal Butchers

670 year old Human construction, medium sized

Owned by: Jacob Dillon

The wooden beams on this 2nd Century home are painted tan. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Alvredus Abbot the 2nd	Butcher's Apprentice	13	Male	Human	He is an adolescent human with amber eyes, dyed black hair in a mohawk, and olive skin.
Ben Dugan the 3rd	Butcher's Apprentice	14	Male	Human	He is an adolescent human with brown eyes, short curly black hair, and medium brown skin.
Emmett Steel the 2nd	Butcher's Apprentice	16	Male	Human	He is an adolescent human with blue eyes, light-brown hair in braids, and light pink skin.
Jacob Dillon	Butcher	62	Male	Human	He is an elderly human with brown eyes, grey hair in braids, a clean shaven face, and medium brown skin.
Wymark Steel	Butcher's Apprentice	12	Male	Human	He is an adolescent human with brown eyes, very short black hair, and dark brown skin.

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 93% and 102% of their base value.

Available	Price	Value	Item	Description	Weight
2	9 sp 9 cp	1 gp	A Blade of Pork	Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in.	5 lbs.
3	2 gp	2 gp	A Leg of Goat	A substantial portion of thick but tender meat ideal for braising or stewing.	7 lbs.
2	4 gp 9 sp	5 gp	A Leg of Pork	A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people.	19 lbs.
1	1 sp 9 cp	2 sp	A Whole Hare	Skinned and gutted, this hare is ready to be cooked.	2 lbs.
1	1 sp	1 sp	A Whole Rabbit	Skinned and gutted, this rabbit is ready to be cooked.	2 lbs.
9	5 sp 1 cp	5 sp	A cut of Pork Belly	An inexpensive, fatty cut of meat from the underside of the pig near the loin.	1 lb.
6	1 gp 6 sp	1 gp 6 sp	Bacon	Salted, dried, and smoked. Will keep for 2 weeks.	1 lb.
1	1 gp 9 sp	2 gp	Goat Loin	Tender and lean, the loin is a prized cut of goat meat.	3 lbs.
4	9 sp 4 cp	1 gp	Goat Shank	A meaty cut of leg muscle from above the knee. Still on the bone.	1 lb.
10	1 sp 9 cp	2 sp	Jacob's chicken sausages	Sausages made from the finest cuts of chicken and Bridlingstable's famous herbs. Sold in strings of four.	³⁄₁₆ lb.
19	2 sp	2 sp	Jacob's pigeon sausages	Sausages made from the finest cuts of pigeon and Bridlingstable's famous herbs. Sold in strings of four.	³⁄₁₆ lb.
4	6 sp 8 cp	7 sp	Jerky	Salted, dried, and chewy. The traveler's choice. Will last a year.	1 lb.
21	7 sp 9 cp	8 sp	Minced duck meat	Prime ground duck for all your cooking needs. Sold by the lb.	1 lb.
3	9 sp 6 cp	1 gp	Neck of Goat	A very meaty cut, perfect for braising.	1 lb.
1	9 sp 8 cp	1 gp	Pigs Head	An intact whole head of pig.	5 lbs.
2	1 sp	1 sp	Pork Cheek	Meaty little portions marbled with fat.	³⁄₁₆ lb.
6	9 cp	9 cp	Pork Scratchings	Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks.	⅛ lb.
6	1 sp	1 sp	Pork Tail	Used for roasting or to flavor stews and soups.	2 lbs.
2	4 sp 8 cp	5 sp	Rack of Goat Rib	A rack of goat ribs, not the meatiest of cuts.	1 lb.
2	4 sp 8 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
4	9 sp 4 cp	1 gp	Shoulder of Goat	A mix of both bone in and boneless pieces. Sold by the pound.	1 lb.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.