Adah's Butchers

123 year old Human construction, small sized

Location: Wroxforth

Owned by: Adah Smallchild

The window frames on this half-timbered cottage has been painted green. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Adah Smallchild Butcher 65 Female Human She is an elderly human with grey eyes, short curly white hair, and light pink skin.
Amy Longhole-Smallchild Junior Butcher 61 Female Human She is an elderly human with hazel eyes, thin scruffy white hair, and medium brown skin.
Blanch Smallchild Housekeeper 30 Female Human She is an adult human with brown eyes, black hair in a ponytail, and black skin.
Christopher Longhole-Smallchild Junior Butcher 62 Male Human He is an elderly human with amber eyes, scruffy strawberry hair, a clean shaven face, and light pink skin.
Christopher Smallchild 2 Male Human He is an infant human with amber eyes, a bald head, and light pink skin.
Eustacius Smallchild 9 Male Tiefling He is a tiefling child with golden eyes, blond hair in braids, and red skin. He has large curved horns.
Pretoria Longhole-Smallchild Junior Butcher 21 Female Human She is an adult human with brown eyes, dyed purple hair in a ponytail, and medium brown skin.
Reuben Smallchild Housekeeper 32 Male Human He is an adult human with green eyes, scruffy blond hair, a full beard, and light pink skin.
Rosamond Smallchild 5 Female Human She is a human child with amber eyes, short curly strawberry hair, and light pink skin.
Ruth Ham Butcher's Apprentice 16 Female Human She is an adolescent human with grey eyes, long flowing strawberry hair, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 84% and 91% of their base value.

Available Price Value Item Description Weight
4 1 gp 7 sp 2 gp A Leg of Goat A substantial portion of thick but tender meat ideal for braising or stewing. 7 lbs.
2 1 gp 8 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
3 5 sp 3 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
2 8 sp 8 cp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 7 cp 8 cp Goose Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ½ lb.
2 3 sp 4 cp 4 sp Goose Breast A premium cut of goose. Sold with the skin on. ½ lb.
4 3 sp 6 cp 4 sp Goose Leg A premium cut of goose, on the bone. ½ lb.
1 8 cp 8 cp Goose Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ³⁄₁₆ lb.
2 4 sp 5 cp 5 sp Rack of Goat Rib A rack of goat ribs, not the meatiest of cuts. 1 lb.
4 4 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
14 1 sp 7 cp 2 sp Wroxforth's Black Pudding Round sausages made from goose blood and onion. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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