Adah's Butchers

123 year old Human construction, small sized

Location: Wroxforth

Owned by: Adah Smallchild

The window frames on this half-timbered cottage has been painted green. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Adah Smallchild Butcher 65 Female Human She is an elderly human with grey eyes, short curly white hair, and light pink skin.
Amy Longhole-Smallchild Junior Butcher 61 Female Human She is an elderly human with hazel eyes, thin scruffy white hair, and medium brown skin.
Blanch Smallchild Housekeeper 30 Female Human She is an adult human with brown eyes, black hair in a ponytail, and black skin.
Christopher Longhole-Smallchild Junior Butcher 62 Male Human He is an elderly human with amber eyes, scruffy strawberry hair, a clean shaven face, and light pink skin.
Christopher Smallchild 2 Male Human He is an infant human with amber eyes, a bald head, and light pink skin.
Eustacius Smallchild 9 Male Tiefling He is a tiefling child with golden eyes, blond hair in braids, and red skin. He has large curved horns.
Pretoria Longhole-Smallchild Junior Butcher 21 Female Human She is an adult human with brown eyes, dyed purple hair in a ponytail, and medium brown skin.
Reuben Smallchild Housekeeper 32 Male Human He is an adult human with green eyes, scruffy blond hair, a full beard, and light pink skin.
Rosamond Smallchild 5 Female Human She is a human child with amber eyes, short curly strawberry hair, and light pink skin.
Ruth Ham Butcher's Apprentice 16 Female Human She is an adolescent human with grey eyes, long flowing strawberry hair, and light pink skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 84% and 91% of their base value.

Available Price Value Item Description Weight
1 8 sp 4 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 4 gp 4 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
4 5 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
7 4 sp 4 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
12 1 sp 7 cp 2 sp Adah's pheasant sausages Sausages made from the finest cuts of pheasant and Wroxforth's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
8 1 gp 4 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 8 sp 5 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
7 1 gp 4 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
9 2 sp 6 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 4 gp 5 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
1 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
7 4 sp 2 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
1 8 sp 5 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 9 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
1 9 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
5 8 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 9 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
4 4 sp 4 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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