Simmons' Fresh Butchers

262 year old Halfling construction, small sized

Location: Rutusville Beacon

Owned by: Dinan Simmons

A rounded Cob wall construction, half buried with a living turf roof. A frame on the wall contains a prayer used by Gaians. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anchan Hewitt Butcher's Apprentice 18 Male Halfling He is an adolescent halfling with hazel eyes, a brown quiff, and medium brown skin.
Andobduc Ode-Simmons Housekeeper 70 Male Halfling He is an adult halfling with grey eyes, balding auburn hair, bushy sideburns, and light brown skin.
Bellissa Simmons Junior Butcher 37 Female Halfling She is an adult halfling with grey eyes, long styled light-brown hair, and olive skin.
Caranta Simmons Housekeeper 42 Female Halfling She is an adult halfling with grey eyes, short curly strawberry hair, and pale white skin.
Dinan Simmons Butcher 73 Male Halfling He is an adult halfling with amber eyes (the left of which is glass), light-brown and grey streaked hair in a bun, a clean shaven face, and olive skin.
Dolph Simmons Junior Butcher 41 Male Halfling He is an adult halfling with brown eyes, a shaved head, bushy sideburns, and dark brown skin.
Elissaor Simmons 12 Female Halfling She is a halfling child with brown eyes, long curly black hair, and dark brown skin.
Estelluby Simmons 8 Female Halfling She is a halfling child with grey eyes, blond hair in a plait, and pale white skin.
Everadoho Tearogers Butcher's Apprentice 19 Male Halfling He is an adolescent halfling with grey eyes, short light-brown hair in a side parting, and olive skin.
Grim Simmons 4 Male Halfling He is a halfling child with brown eyes, scruffy black hair, and dark brown skin.
Grined Simmons Junior Butcher 25 Male Halfling He is an adult halfling with brown eyes, dyed black hair in braids, bushy sideburns, and medium brown skin.
Laliamoda Simmons Housekeeper 75 Female Halfling She is an adult halfling with brown eyes, dark-brown hair in a ponytail, and dark brown skin.
Rhodelila Simmons 9 Female Halfling She is a halfling child with brown eyes, shoulder-length black hair, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 91% and 98% of their base value.

Available Price Value Item Description Weight
3 7 gp 8 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
2 4 gp 7 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
9 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
24 1 sp 9 cp 2 sp Dinan's mutton sausages Sausages made from the finest cuts of mutton and Rutusville Beacon's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
6 1 gp 6 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
16 3 sp 8 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
8 4 sp 9 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 6 gp 5 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
4 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
4 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
3 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 9 sp 6 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
5 4 sp 6 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
39 Venison Jerky Jerky made from venison flank. Stores very well. ¹⁄₁₆ lb.
2 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
1 Venison Neck A tough and strongly flavored cut. Works well in stews and soups. 2 lbs.
2 Venison Ribs There's A small amount of fatty meat on the ribs. Slow cook until tender. ³⁄₁₆ lb.
1 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
4 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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