Moran's Butchers
349 year old Human construction, small sized
Location: Cookthorpe
Owned by: Carl Moran
The door on this half-timbered cottage has been painted olive. A Worg head hangs on a wall. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Adelaide Moran | 55 | Female | Human | She is an elderly human with amber eyes, short silver hair in a side parting, and light pink skin. | |
| Alwinus Goodwort | 2 | Male | Tiefling | He is an infant tiefling with silver eyes, wisps of black hair, and plum skin. He has small curled horns. | |
| Carl Moran | Butcher | 67 | Male | Human | He is an elderly human with amber eyes, very short dyed dark-brown hair, a clean shaven face, and light brown skin. |
| Jenkin Moran | 51 | Male | Human | He is an elderly human with amber eyes, balding silver hair, a short horseshoe moustache and soulpatch, and pale white skin. | |
| John Longwort the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with green eyes, blond hair in braids, and light pink skin. |
| Killbit Goodwort | Junior Butcher | 45 | Male | Tiefling | He is an adult tiefling with silver eyes, short black hair, a clean shaven face, and medium brown skin. He has large curled horns. |
| Lottie Hite | Junior Butcher | 61 | Female | Human | She is an elderly human with grey eyes, long tied back dyed auburn hair, and pale white skin. |
| Mabilia Goodwort | 5 | Female | Tiefling | She is a tiefling child with silver eyes, black hair in a plait, and medium brown skin. She has large curled horns. | |
| Olga Goodwort | Housekeeper | 41 | Female | Human | She is an adult human with brown eyes, black hair in a ponytail, and dark brown skin. |
Family Tree
- Carl Moran (♂/67)
- Olga Goodwort nee Moran (♀/41/Carl's daughter) + Killbit Goodwort (♂/45/Carl's son in-law)
- Mabilia Goodwort (♀/5/Carl's granddaughter)
- Alwinus Goodwort (♂/2/Carl's grandson)
- Adelaide Moran nee Goodwort (♀/55/Carl's sister in-law) + Jenkin Moran (♂/51/Carl's brother)
- Lottie Hite nee Moran (♀/61/Carl's sister)
Items for sale
At this location, items are priced between 105% and 107% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 1 gp 1 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 1 | 2 gp 1 sp | 2 gp | A Whole Grouse | Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. | 1 lb. |
| 3 | 6 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 2 | 1 sp 1 cp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 2 lbs. |
| 8 | 1 gp 7 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 15 | 2 sp 1 cp | 2 sp | Cookthorpe's Black Pudding | Round sausages made from sheep blood and oatmeal. | ³⁄₁₆ lb. |
| 1 | 4 cp | 3 cp | Grouse Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 7 | 1 gp 7 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
| 20 | 8 sp 5 cp | 8 sp | Minced goat meat | Prime ground goat for all your cooking needs. Sold by the lb. | 1 lb. |
| 1 | 3 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
| 1 | 1 sp 1 cp | 1 sp | Pheasant Breast | A premium cut of pheasant. Sold with the skin on. | ¼ lb. |
| 2 | 1 sp 1 cp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
| 2 | 3 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 1 | 3 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
| 2 | 1 sp 1 cp | 1 sp | Pheasant Thigh | A premium cut of pheasant, on the bone. | ¼ lb. |
| 1 | 4 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
| 1 | 1 gp 1 sp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
| 2 | 1 sp 1 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 6 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 9 | 1 sp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 1 | 1 gp 1 sp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
| 4 | 1 sp 1 cp | 1 sp | Pork Tail | Used for roasting or to flavor stews and soups. | 2 lbs. |
| 5 | 5 sp 4 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.