Elberethdis' Butchers

799 year old Elf construction, large sized

Location: Elebnna

Owned by: Elberethdis Rieldir Selmeow

Built into a living tree, this large tree house is accessed by a rope ladder. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Anair Nightwiner Housekeeper 485 Male Elf He is an adult elf with brown eyes, black hair in a mullet, a clean shaven face, and medium brown skin.
Ecthedir Silveyl Butcher's Apprentice 49 Male Elf He is an adolescent elf with grey eyes, scruffy dark-brown hair, and light brown skin.
Ecthelioil Talearr Butcher's Apprentice 40 Male Elf He is an adolescent elf with brown eyes, dark-brown hair in a bun, and medium brown skin.
Egoldor Nhachornil Butcher's Apprentice 83 Male Elf He is an adolescent elf with hazel eyes, very short black hair, and black skin.
Elberethdis Rieldir Selmeow Butcher 506 Female Elf She is an adult elf with grey eyes, long flowing auburn hair, and olive skin.
Eledaineth Morwas Henson Housekeeper 228 Female Elf She is an adult elf with brown eyes, long tied back dyed dark-brown hair, and medium brown skin.
Elemmdor Beri Butcher's Apprentice 39 Male Elf He is an adolescent elf with brown eyes, black hair in a plait, and medium brown skin.
Engoel Findelmil Forgecleave Housekeeper 336 Male Dwelf He is an adult dwelf with hazel eyes, a dyed brown quiff, a full beard, and medium brown skin.
Felaon Forgecleave 18 Male Elf He is an elf child with brown eyes, a auburn quiff, and medium brown skin.
Mahtaod Turgo Keleran Housekeeper 455 Male Elf He is an adult elf with grey eyes, scruffy auburn hair, stubble, and olive skin.
Mithas Edrael Forgecleave Housekeeper 224 Male Elf He is an adult elf with brown eyes, scruffy auburn hair, a neat moustache, and medium brown skin.
Orodrethuil Songpick Butcher's Apprentice 30 Male Elf He is an adolescent elf with blue eyes, short light-brown hair, and light brown skin.
Rindisal Yavaari Selmeow Housekeeper 343 Female Elf She is an adult elf with brown eyes, long curly black hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 89% and 93% of their base value.

Available Price Value Item Description Weight
1 9 sp 3 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 5 gp 6 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 7 gp 3 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
3 4 gp 6 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 17 lbs.
1 1 gp 8 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 1 lb.
5 4 sp 5 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 4 lbs.
7 4 sp 5 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
7 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 9 sp 3 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
4 9 cp 1 sp Cow's Kidney The Kidney has been carefully removed and are being sold as a delicacy.
23 1 sp 8 cp 2 sp Elberethdis' duck sausages Sausages made from the finest cuts of duck and Elebnna's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
19 1 sp 8 cp 2 sp Elberethdis' pheasant sausages Sausages made from the finest cuts of pheasant and Elebnna's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
24 1 sp 8 cp 2 sp Elberethdis' pork sausages Sausages made from the finest cuts of pork and Elebnna's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
7 1 gp 4 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
3 6 sp 5 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
6 2 sp 8 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
4 4 gp 6 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
4 1 gp 8 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
9 4 sp 5 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
1 2 gp 7 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 6 lbs.
4 9 sp 1 cp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
3 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
3 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
4 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
6 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
4 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
1 9 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 9 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
7 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
1 9 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
4 4 sp 5 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
1 1 sp 5 cp 1 sp 6 cp Turkey Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. 1 lb.
2 7 sp 1 cp 8 sp Turkey Breast A premium cut of turkey. Sold with the skin on. 1 lb.
1 7 sp 4 cp 8 sp Turkey Leg A premium cut of turkey, on the bone. 1 lb.
1 1 sp 5 cp 1 sp 6 cp Turkey Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ⅜ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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