Bodalin's Butchers

345 year old Dwarf construction, small sized

Location: Pegmatitepeak

Owned by: Bodalin son of Nauglórói

The window frames on this half-timbered cottage has been painted indigo. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Bifis son of Flini Butcher's Apprentice 25 Male Dwarf He is an adolescent dwarf with brown eyes, scruffy dyed blond hair, a big bushy beard, and medium brown skin.
Bodalin son of Nauglórói Butcher 101 Male Dwarf He is an adult dwarf with brown eyes, a dyed black quiff, a big bushy beard, and medium brown skin.
Bofarvi son of Naualin Butcher's Apprentice 21 Male Dwarf He is an adolescent dwarf with blue eyes, very short light-brown hair, a big bushy beard, and light brown skin.
Dáialin Tinshoulder Housekeeper 21 Female Dwarf She is an adolescent dwarf with brown eyes, long styled dark-brown hair, a long beard, and medium brown skin.
Dwalierin Tinshoulder Housekeeper 139 Female Dwarf She is an adult dwarf with brown eyes, long flowing auburn hair, a long beard, and medium brown skin.
Lóalin Sturdyquench Butcher's Apprentice 17 Female Dwarf She is an adolescent dwarf with blue eyes, long strawberry hair with a fringe cut, a full beard tied in a plat, and light pink skin.
Lóbur Tinshoulder Housekeeper 29 Female Dwarf She is an adolescent dwarf with brown eyes, long dark-brown hair tied back in a knot, a long beard, and medium brown skin.
Nauglrin Platinumdeep 208 Male Dwarf He is an elderly dwarf with grey eyes, very short dyed strawberry hair, a full beard tied in a plat, and pale white skin.
Óiini Songcandle 211 Female Dwarf She is an elderly dwarf with green eyes, long flowing silver hair, a long beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 94% and 105% of their base value.

Available Price Value Item Description Weight
3 1 gp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
3 6 gp 2 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 4 gp 7 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
6 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
11 5 sp 5 sp Bodalin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
19 1 sp 9 cp 2 sp Bodalin's pigeon sausages Sausages made from the finest cuts of pigeon and Pegmatitepeak's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
2 9 sp 5 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
9 3 sp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 5 gp 1 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
3 1 gp 9 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
10 4 sp 7 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
21 5 sp 8 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
19 4 sp 9 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
4 1 gp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
3 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 5 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
6 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
7 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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