Vacart's Butchers

405 year old Otterfolk construction, medium sized

Location: Wivelisburn

Owned by: Vacart Brightbottom

Located close to the water line, this Den has an access point from the water, and one from dry land. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Deap Grubbgirdle Housekeeper 31 Female Otterfolk She is an adult otterfolk with grey eyes and white fur with light brown stripes.
Heare Goldminer Housekeeper 40 Female Otterfolk She is an adult otterfolk with grey eyes and white fur with light brown stripes.
Key Sandchild Butcher's Apprentice 9 Female Otterfolk She is an adolescent otterfolk with grey eyes and white fur with brown fur on their face and chest.
Leyerup Sandchild Housekeeper 24 Male Otterfolk He is an adult otterfolk with black eyes and medium brown fur with light brown streaks.
Meyep Steele Butcher's Apprentice 8 Female Otterfolk She is an adolescent otterfolk with black eyes and light brown fur with brown streaks.
Neyetee Sandchild Junior Butcher 20 Female Otterfolk She is an adult otterfolk with one grey eye (her left is covered by an eye-patch) and light brown fur with white fur on their face.
Pleen Goldminer Housekeeper 15 Female Otterfolk She is an adult otterfolk with grey eyes and white fur with light brown stripes.
Plerit Brightbottom Housekeeper 31 Male Otterfolk He is an adult otterfolk with grey eyes and white fur with grey stripes.
Rheyell Sandchild 4 Male Otterfolk He is an otterfolk child with grey eyes and white fur with light brown stripes.
Shreerit Brightbottom Butcher's Apprentice 10 Male Otterfolk He is an adolescent otterfolk with black eyes and white fur with grey patches.
Thema Grubbgirdle 2 Female Otterfolk She is an otterfolk child with grey eyes and light brown fur with dark brown fur on their face.
Vacart Brightbottom Butcher 40 Male Otterfolk He is an adult otterfolk with grey eyes and dark brown fur with brown stripes.
Woomeep Brightbottom Junior Butcher 15 Male Otterfolk He is an adult otterfolk with black eyes and white fur with dark brown patches.
Zearup Digburrow Butcher's Apprentice 11 Male Otterfolk He is an adolescent otterfolk with black eyes and white fur with black patches.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 95% and 101% of their base value.

Available Price Value Item Description Weight
2 9 sp 6 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 7 gp 9 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
1 4 sp 8 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 6 lbs.
9 4 sp 9 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
6 1 gp 6 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
8 6 sp 8 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
17 3 sp 9 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
12 4 sp 9 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 6 lbs.
4 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 1 sp 1 sp Pheasant Breast A premium cut of pheasant. Sold with the skin on. ¼ lb.
2 1 sp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
3 2 cp 2 cp Pheasant Giblets 'All the best bits'. Sold by the pound. 1 lb.
3 2 cp 2 cp Pheasant Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
2 1 sp 1 sp Pheasant Thigh A premium cut of pheasant, on the bone. ¼ lb.
5 3 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
1 9 sp 9 cp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
8 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 1 gp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
7 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
14 1 sp 9 cp 2 sp Vacart's duck sausages Sausages made from the finest cuts of duck and Wivelisburn's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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