Oronwros' Butchers

798 year old Elf construction, small sized

Location: Thieril

Owned by: Oronwros the First

A small brick house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amarieliel Housekeeper 318 Female Elf She is an adult elf with brown eyes, dark-brown hair in a plait, and medium brown skin.
Argonnt the First Housekeeper 343 Male Elf He is an adult elf with brown eyes, balding auburn hair, a clean shaven face, and medium brown skin.
Beleair Indiir Butcher's Apprentice 48 Male Elf He is an adolescent elf with brown eyes, short curly brown hair, and dark brown skin.
Edhwenas the First Junior Butcher 439 Female Elf She is an adult elf with grey eyes, long styled auburn hair, and light brown skin.
Edhwenas the Second Housekeeper 229 Female Elf She is an adult elf with brown eyes, long tied back dyed blond hair, and dark brown skin.
Eiliri Housekeeper 33 Female Elf She is an adolescent elf with grey eyes, long tied back auburn hair, and light brown skin.
Elberal the Second Junior Butcher 346 Female Elf She is an adult elf with brown eyes, long dark-brown hair tied back in a knot, and medium brown skin.
Elberal the Third 6 Female Elf She is an elf child with grey eyes, shoulder-length strawberry hair, and light pink skin.
Findiin Axorfrath the First Housekeeper 284 Male Elf He is an adult elf with grey eyes, long strawberry hair with a fringe cut, a clean shaven face, and light pink skin.
Oronwros the First Butcher 475 Male Elf He is an adult elf with hazel eyes, light-brown hair in a bun, a clean shaven face, and medium brown skin.
Oropheron Butcher's Apprentice 51 Male Elf He is an adolescent elf with hazel eyes, short brown hair, and medium brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 111% and 117% of their base value.

Available Price Value Item Description Weight
14 5 sp 7 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 5 lbs.
4 3 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
5 1 sp 1 cp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
2 1 sp 2 cp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
4 3 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
6 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
5 2 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
5 7 sp 8 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
3 5 gp 8 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 4 lbs.
1 2 gp 2 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
0 5 sp 6 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
3 2 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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