Polk-Colby's Gourmet Butchers
261 year old Human construction, large sized
Location: Port Smethborough
Owned by: Benjamin Polk-Colby
A large half-timbered house with a thatched roof. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Avilina Colby | Housekeeper | 32 | Female | Human | She is an adult human with amber eyes, long tied back auburn hair, and olive skin. |
| Aylewynus Flinn | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with brown eyes, short curly auburn hair, and medium brown skin. |
| Benjamin Polk-Colby | Butcher | 58 | Male | Human | He is an elderly human with amber eyes, short dark-brown hair in a side parting, a long beard, and light brown skin. |
| Constable Dennis Colby | Watchman | 37 | Male | Human | He is an adult human with amber eyes, short dyed white hair, a big bushy moustache, and medium brown skin. |
| Fray Polk-Colby | Housekeeper | 25 | Male | Human | He is an adult human with hazel eyes (behind a pair of spectacles), a shaved head, a goatee, and medium brown skin. |
| Johnson Colby | 1 | Male | Human | He is an infant human with amber eyes, wisps of auburn hair, and olive skin. | |
| Louis Hastings the 2nd | Butcher's Apprentice | 17 | Male | Human | He is an adolescent human with amber eyes, short strawberry hair, and light brown skin. |
| Randulfus Weeks | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with grey eyes, a shaved head, and light pink skin. |
| Richeman Rees the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with amber eyes, short black hair in a side parting, and medium brown skin. |
| Roscoe Colby | 6 | Male | Human | He is a human child with amber eyes, long curly strawberry hair, and pale white skin. | |
| Walterus Podward | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, very short auburn hair, and dark brown skin. |
Family Tree
- Benjamin Polk-Colby nee Colby (♂/58)
- Avilina Colby nee Polk-Colby (♀/32/Benjamin's daughter) + Constable Dennis Colby nee Podward-Colby (♂/37/Benjamin's son in-law)
- Roscoe Colby (♂/6/Benjamin's grandson)
- Johnson Colby (♂/1/Benjamin's grandson)
- Fray Polk-Colby (♂/25/Benjamin's son)
Items for sale
At this location, items are priced between 113% and 114% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 1 gp 1 sp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 4 | 5 gp 7 sp | 5 gp | A Leg of Boar | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 18 lbs. |
| 1 | 2 sp 3 cp | 2 sp | A Whole Hare | Skinned and gutted, this hare is ready to be cooked. | 4 lbs. |
| 13 | 6 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 2 | 1 sp 1 cp | 1 sp | A Whole Rabbit | Skinned and gutted, this rabbit is ready to be cooked. | 1 lb. |
| 10 | 5 sp 7 cp | 5 sp | A cut of Boar Belly | An inexpensive, fatty cut of meat from the underside near the loin. | 1 lb. |
| 19 | 2 sp 3 cp | 2 sp | Benjamin's goat sausages | Sausages made from the finest cuts of goat and Port Smethborough's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 15 | 2 sp 3 cp | 2 sp | Benjamin's rabbit sausages | Sausages made from the finest cuts of rabbit and Port Smethborough's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 2 | 1 sp 1 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 1 sp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
| 1 | 1 gp 1 sp | 1 gp | Boars Spareribs | Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. | 3 lbs. |
| 3 | 6 sp 8 cp | 6 sp | Breast of Goat | A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. | 1 lb. |
| 1 | 2 gp 3 sp | 2 gp | Goat Loin | Tender and lean, the loin is a prized cut of goat meat. | 3 lbs. |
| 4 | 1 gp 1 sp | 1 gp | Goat Shank | A meaty cut of leg muscle from above the knee. Still on the bone. | 1 lb. |
| 5 | 1 sp 1 cp | 1 sp | Goose's Eyes | The Eyes has been carefully removed and are being sold as a delicacy. | |
| 9 | 7 sp 9 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 13 | 9 sp 1 cp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 14 | 2 sp 3 cp | 2 sp | Port Smethborough's Black Pudding | Round sausages made from pigs blood and onion. | ³⁄₁₆ lb. |
| 2 | 5 sp 7 cp | 5 sp | Rack of Goat Rib | A rack of goat ribs, not the meatiest of cuts. | 1 lb. |
| 8 | 5 sp 7 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
| 6 | 1 gp 1 sp | 1 gp | Shoulder of Goat | A mix of both bone in and boneless pieces. Sold by the pound. | 1 lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.