Wilkins' Butchers
139 year old Longfoot construction, small sized
Location: Rorimham
Owned by: Fray Wilkins
A 7th Century brick house with an cyan door. The dwelling also serves as a Butchers.
Occupants
Name | Role | Age | Gender | Race | Description |
---|---|---|---|---|---|
Annie Wilkins | Housekeeper | 37 | Female | Human | She is an adult human with grey eyes, long tied back dark-brown hair, and light brown skin. |
Aylewynus Gates-Grubbhouse | Butcher's Apprentice | 13 | Male | Human | He is an adolescent human with hazel eyes, short brown hair, and medium brown skin. |
Curtis Drapier | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with grey eyes, light-brown hair in braids, and light pink skin. |
Deborah Wilkins | 0 | Female | Human | She is an infant human with amber eyes, a bald head, and light brown skin. | |
Fray Wilkins | Butcher | 50 | Male | Human | He is an elderly human with grey eyes, a shaved head, a moustache, and light brown skin. |
Hanaras Wilkins | 4 | Male | Human | He is a human child with grey eyes, short strawberry hair in a side parting, and light pink skin. | |
Lily Wilkins | 7 | Female | Human | She is a human child with grey eyes, shoulder-length dark-brown hair, and light brown skin. | |
Rochilda Wilkins | 3 | Female | Human | She is a human child with grey eyes, shoulder-length strawberry hair, and light pink skin. |
Family Tree
- Fray Wilkins nee Duncan-Wilkins (♂/50) + Annie Wilkins nee Mardid (♀/37/Fray's wife)
- Lily Wilkins (♀/7/Fray's daughter)
- Hanaras Wilkins (♂/4/Fray's son)
- Rochilda Wilkins (♀/3/Fray's daughter)
- Deborah Wilkins (♀/0/Fray's daughter)
Items for sale
At this location, items are priced between 83% and 92% of their base value.
Available | Price | Value | Item | Description | Weight |
---|---|---|---|---|---|
2 | 9 sp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
3 | 4 gp 4 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
31 | 4 sp 4 cp | 5 sp | A Whole Chicken | Plucked and gutted, this plump bird is ready to be cooked. | 4 lbs. |
1 | 2 gp 6 sp | 3 gp | A Whole Turkey | Plucked and gutted, this massive bird is ready to be cooked. | 7 lbs. |
7 | 1 gp 3 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
1 | 2 cp | 2 cp | Chicken Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
2 | 1 sp | 1 sp | Chicken Leg | A premium cut of chicken, on the bone. | ¼ lb. |
2 | 1 cp | 1 cp | Chickens Feet | Sold as a pair. All skin and bone but packed with flavor. | ¹⁄₁₆ lb. |
15 | 1 sp 7 cp | 2 sp | Fray's hare sausages | Sausages made from the finest cuts of hare and Rorimham's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
19 | 1 sp 7 cp | 2 sp | Fray's pheasant sausages | Sausages made from the finest cuts of pheasant and Rorimham's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
9 | 1 gp 4 sp | 1 gp 6 sp | Ham | Boiled and salted. Sliced while you wait. Will keep for 7 days. | 1 lb. |
14 | 7 sp 1 cp | 8 sp | Minced rabbit meat | Prime ground rabbit for all your cooking needs. Sold by the lb. | 1 lb. |
1 | 1 gp 4 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
6 | 9 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
8 | 4 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
1 | 1 cp | 1 cp | The Parson's Nose | A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. | ¹⁄₁₆ lb. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.