Higgins' Butchers
42 year old Human construction, small sized
Location: Port Rugegate
Owned by: Gilbert Higgins
A small brick walled house, just finished. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Cornelia Higgins | 11 | Female | Human | She is a human child with green eyes, blond hair in a plait, and pale white skin. | |
| Donald Hite | Butcher's Apprentice | 18 | Male | Human | He is an adolescent human with hazel eyes, short brown hair in a side parting, and dark brown skin. |
| Gilbert Higgins | Butcher | 39 | Male | Human | He is an adult human with grey eyes, dyed red hair in braids, a full beard, and pale white skin. |
| Josephine Higgins | Housekeeper | 44 | Female | Human | She is an adult human with green eyes, long tied back light-brown hair, and olive skin. |
| Leonard Higgins | Butcher's Apprentice | 14 | Male | Human | He is an adolescent human with blue eyes, short light-brown hair, and light brown skin. |
| Rupert Gardiffer the 2nd | Butcher's Apprentice | 15 | Male | Human | He is an adolescent human with hazel eyes, long curly dyed brown hair, and medium brown skin. |
| Tombuar Baker | 51 | Male | Human | He is an elderly human with blue eyes, short curly dyed light-brown hair, a long beard, and light brown skin. |
Family Tree
- Gilbert Higgins (♂/39) + Josephine Higgins nee Guthrie (♀/44/Gilbert's wife)
- Cornelia Higgins (♀/11/Gilbert's daughter)
- Tombuar Baker (♂/51/Gilbert's brother)
Items for sale
At this location, items are priced between 88% and 119% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 1 | 2 gp 1 sp | 2 gp | A Whole Grouse | Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. | 2 lbs. |
| 3 | 5 sp 9 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 7 lbs. |
| 2 | 5 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 16 | 2 sp 2 cp | 2 sp | Gilbert's goose sausages | Sausages made from the finest cuts of goose and Port Rugegate's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 1 | 1 sp | 8 cp | Grouse Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 1 | 9 cp | 8 cp | Grouse Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
| 1 | 9 cp | 8 cp | Grouse Wings | All three wing parts. 24 inches long. | ¼ lb. |
| 6 | 7 sp 7 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 3 | 3 cp | 2 cp | Pheasant Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ¼ lb. |
| 2 | 1 sp | 1 sp | Pheasant Drumstick | A premium cut of pheasant, with the foot attached. | ¼ lb. |
| 1 | 2 cp | 2 cp | Pheasant Giblets | 'All the best bits'. Sold by the pound. | 1 lb. |
| 3 | 3 cp | 2 cp | Pheasant Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ¹⁄₁₆ lb. |
| 1 | 1 sp 2 cp | 1 sp | Pheasant Thigh | A premium cut of pheasant, on the bone. | ¼ lb. |
| 3 | 3 cp | 3 cp | Pheasant Wings | All three wing parts. 28 inches long. | ⁵⁄₁₆ lb. |
| 5 | 4 sp 5 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.