Amroos' Butchers

801 year old Elf construction, small sized

Location: Bel-Nellaod

Owned by: Amroos the Second

A historic 0th Century half-timbered house. A statue of the deity Solina stands outside. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Amroos the Second Butcher 266 Male Elf He is an adult elf with brown eyes, short dark-brown hair, a clean shaven face, and medium brown skin.
Ecthkil Butcher's Apprentice 43 Male Elf He is an adolescent elf with hazel eyes, brown hair worn in a rounded bowl cut, and medium brown skin.
Elenwien the First Junior Butcher 312 Female Elf She is an adult elf with brown eyes, black hair in a ponytail, and dark brown skin.
Eliohil the First Housekeeper 462 Male Elf He is an adult elf with brown eyes, dark-brown hair in braids, a clean shaven face, and medium brown skin.
Glorfinfin the Second Butcher's Apprentice 44 Male Elf He is an adolescent elf with grey eyes, scruffy brown hair, and light brown skin.
Indorgon Housekeeper 48 Male Elf He is an adolescent elf with brown eyes, short curly black hair, and dark brown skin.
Nerdaen the First Housekeeper 483 Female Elf She is an adult elf with hazel eyes, scruffy brown hair, and dark brown skin.
Olas Butcher's Apprentice 82 Male Elf He is an adolescent elf with brown eyes, a black quiff, and purple skin.
Orophi Housekeeper 480 Male Elf He is an adult elf with grey eyes (behind a pair of spectacles), a shaved head, a clean shaven face, and light pink skin.
Turgor Housekeeper 413 Male Elf He is an adult elf with brown eyes, black and grey streaked hair in a plait, stubble, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 83% and 112% of their base value.

Available Price Value Item Description Weight
2 1 gp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 5 gp 5 sp 5 gp A Leg of Boar A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 20 lbs.
3 5 gp 6 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
3 7 gp 6 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
8 5 sp 6 cp 5 sp A cut of Boar Belly An inexpensive, fatty cut of meat from the underside near the loin. 1 lb.
2 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 6 sp 1 gp 5 sp Boar Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
1 9 sp 7 cp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
2 9 sp 6 cp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
2 9 sp 5 cp 1 gp Breast of Lamb Layers of fat and lean tied in a roll. 1 lb.
5 1.5 gp Breast of Mutton Layers of fat and lean tied in a roll. 2 lbs.
8 3 sp 2 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
2 5 gp 5 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 6 lbs.
3 2 gp 1 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
11 4 sp 6 cp 5 sp Loin of Lamb (Steak Cut) Tender and flavorful, the loin is a prized cut of lamb. ¼ lb.
14 3 sp 7 cp 4 sp Mutton Loin (Steak Cut) Tender and flavorful, the loin is a prized cut of mutton. ¼ lb.
9 4 sp 8 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 7 gp 2 sp 7 gp Mutton Shoulder This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
1 2 gp 7 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 3 lbs.
4 1 gp 1 gp Neck of Lamb A tough cut that needs very long, slow cooking. 1 lb.
5 4 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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