Foot's Butchers

235 year old Halfling construction, small sized

Location: Wiseworth

Owned by: Runo Foot

A small half-timbered house with a slate tile roof. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Adah Willard Junior Butcher 43 Female Human She is an adult human with amber eyes, long brown hair tied back in a knot, and medium brown skin.
Agnuslo Marsh-May Butcher's Apprentice 15 Male Halfling He is an adolescent halfling with grey eyes, short curly strawberry hair, and olive skin.
Audrey Willard 4 Female Longfoot She is a longfoot child with amber eyes, shoulder-length dark-brown hair, and medium brown skin.
Bandogar May Butcher's Apprentice 16 Male Halfling He is an adolescent halfling with brown eyes, black hair in braids, and medium brown skin.
Belindima Willard 5 Female Longfoot She is a longfoot child with amber eyes, dark-brown hair in a plait, and medium brown skin.
Celedoc Willard Housekeeper 38 Male Halfling He is an adult halfling with amber eyes, scruffy black and grey streaked hair, bushy sideburns, and dark brown skin.
Dald Willard Housekeeper 62 Female Halfling She is an adult halfling with brown eyes, dark-brown and grey streaked hair in a ponytail, and medium brown skin.
Elanoraia Foot Junior Butcher 89 Female Longfoot She is an elderly longfoot with amber eyes, grey hair in a ponytail, and light pink skin.
Meliscany Williamson-Foot Housekeeper 55 Female Halfling She is an adult halfling with brown eyes, scruffy dyed bright red hair, and medium brown skin.
Rudivamac Willard 8 Male Longfoot He is a longfoot child with amber eyes, shoulder-length black hair, and dark brown skin.
Runo Foot Butcher 87 Male Halfling He is an elderly halfling with brown eyes, silver hair in braids, a clean shaven face, and medium brown skin.
Semoliora Williamson-Foot 85 Female Halfling She is an elderly halfling with brown eyes, short curly white hair, and dark brown skin.
Thanaar Willard Junior Butcher 63 Male Halfling He is an adult halfling with amber eyes, black hair in a bun, a clean shaven face, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 94% and 105% of their base value.

Available Price Value Item Description Weight
2 9 sp 8 cp 1 gp A Blade of Pork Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
2 7 gp 5 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
4 4 gp 9 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
9 5 sp 3 cp 5 sp A Whole Chicken Plucked and gutted, this plump bird is ready to be cooked. 4 lbs.
4 1 gp 5 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
2 3 cp 2 cp Chicken Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
1 1 sp 1 sp Chicken Breast A premium cut of chicken. Sold with the skin on. ¼ lb.
3 1 sp 1 sp Chicken Leg A premium cut of chicken, on the bone. ¼ lb.
3 2 cp 2 cp Chicken Neck There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. ¹⁄₁₆ lb.
3 4 cp 3 cp Chicken Wings All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal. ³⁄₁₆ lb.
1 1 cp 1 cp Chickens Feet Sold as a pair. All skin and bone but packed with flavor. ¹⁄₁₆ lb.
8 1 gp 7 sp 1 gp 6 sp Ham Boiled and salted. Sliced while you wait. Will keep for 7 days. 1 lb.
10 5 sp 3 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
1 2 gp 9 sp 3 gp Mutton leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 6 lbs.
1 1 sp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 5 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
3 9 cp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
3 9 sp 4 cp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
4 1 sp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
6 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 1 cp 1 cp The Parson's Nose A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor. ¹⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
Send Feedback