Galloway's Fresh Butchers
41 year old Human construction, medium sized
Location: Barnswell
Owned by: Charley Galloway
A half-timbered house. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Adric Galloway the 2nd | 6 | Male | Human | He is a human child with amber eyes, long curly red hair, and pale white skin. | |
| Avelina Galloway | Housekeeper | 26 | Female | Human | She is an adult human with blue eyes, long tied back blond hair, and pale white skin. |
| Charley Galloway | Butcher | 26 | Male | Human | He is an adult human with brown eyes, black and grey streaked hair in a mullet, a full beard, and black skin. |
| Fulke Galloway | Butcher's Apprentice | 16 | Male | Human | He is an adolescent human with amber eyes, short light-brown hair, and olive skin. |
| Hartley Prescott | Butcher's Apprentice | 12 | Male | Human | He is an adolescent human with amber eyes, very short strawberry hair, and light pink skin. |
| Joshua Galloway | 2 | Male | Human | He is an infant human with grey eyes, scruffy auburn hair, and light brown skin. |
Family Tree
- Charley Galloway (♂/26) + Avelina Galloway (♀/26/Charley's wife)
- Adric Galloway the 2nd (♂/6/Charley's son)
- Joshua Galloway (♂/2/Charley's son)
Items for sale
At this location, items are priced between 82% and 89% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 3 | 8 sp 5 cp | 1 gp | A Blade of Boar | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 1 | 8 sp 6 cp | 1 gp | A Blade of Pork | Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. | 5 lbs. |
| 1 | 6 gp 8 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 3 | 4 gp 4 sp | 5 gp | A Leg of Pork | A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. | 17 lbs. |
| 2 | 5 cp | 5 cp | A Whole Pigeon | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 14 | 1 gp 4 sp | 1 gp 6 sp | Bacon | Salted, dried, and smoked. Will keep for 2 weeks. | 1 lb. |
| 20 | 1 sp 8 cp | 2 sp | Barnswell's Black Pudding | Round sausages made from sheep blood and onion. | ³⁄₁₆ lb. |
| 1 | 9 cp | 1 sp | Boar Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 2 sp | 1 gp 5 sp | Boar Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 1 | 8 sp 4 cp | 1 gp | Boars Head | An intact whole head of wild boar. | 5 lbs. |
| 16 | 1 sp 7 cp | 2 sp | Charley's duck sausages | Sausages made from the finest cuts of duck and Barnswell's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 19 | 1 sp 7 cp | 2 sp | Charley's goat sausages | Sausages made from the finest cuts of goat and Barnswell's famous herbs. Sold in strings of four. | ³⁄₁₆ lb. |
| 5 | 6 sp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 14 | 7 sp | 8 sp | Minced goose meat | Prime ground goose for all your cooking needs. Sold by the lb. | 1 lb. |
| 5 | 4 sp 4 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
| 1 | 8 sp 3 cp | 1 gp | Pigs Head | An intact whole head of pig. | 5 lbs. |
| 3 | 9 cp | 1 sp | Pork Cheek | Meaty little portions marbled with fat. | ³⁄₁₆ lb. |
| 1 | 1 gp 3 sp | 1 gp 5 sp | Pork Loin | A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. | 3 lbs. |
| 14 | 8 cp | 9 cp | Pork Scratchings | Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. | ⅛ lb. |
| 3 | 8 sp 5 cp | 1 gp | Pork Spareribs | Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. | 3 lbs. |
| 4 | 4 sp 2 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.