Thorerin's Butchers

87 year old Dwarf construction, medium sized

Location: Dacitegully

Owned by: Thorerin son of Durini

These natural caverns and tunnels serve as a family home. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Dáiundin Alestrong Butcher's Apprentice 26 Female Dwarf She is an adolescent dwarf with amber eyes, long curly strawberry hair, a long beard, and light pink skin.
Durini son of Thorerin Housekeeper 63 Male Dwarf He is an adult dwarf with blue eyes, scruffy blond hair, a big bushy beard, and light brown skin.
Dwaliórói daughter of Kinórói Housekeeper 59 Female Half-Dwarf She is an adult half-dwarf with hazel eyes, short curly brown hair, and medium brown skin.
Flhal son of Durini 3 Male Dwarf He is a dwarf child with blue eyes, shoulder-length brown hair, and light brown skin.
Glóuin Alecleave Butcher's Apprentice 43 Female Dwarf She is an adolescent dwarf with green eyes, long tied back white hair, a big bushy beard, and light pink skin.
Kilini Tinminer Housekeeper 189 Female Dwarf She is an adult dwarf with grey eyes, auburn hair in a plait, a big bushy beard, and light brown skin.
Náar Tinminer Housekeeper 67 Female Dwarf She is an adult dwarf with green eyes, long curly blond and grey streaked hair, a big bushy beard, and light brown skin.
Naradur son of Narorn Butcher's Apprentice 48 Male Dwarf He is an adolescent dwarf with hazel eyes, light-brown hair in braids, a big bushy beard, and medium brown skin.
Thorerin son of Durini Butcher 216 Male Dwarf He is an elderly dwarf with green eyes, long curly blond and grey streaked hair, a big bushy beard, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 106% and 110% of their base value.

Available Price Value Item Description Weight
1 1 gp 1 sp 1 gp A Blade of Boar Rich in flavor with a heavy marbling, the blade is taken from the lower shoulder and is a great slow cooking joint with the bone left in. 5 lbs.
4 6 gp 4 sp 6 gp A Leg of Lamb A substantial portion of thick but tender meat ideal for braising or stewing. 6 lbs.
1 5 gp 5 sp 5 gp A Leg of Pork A delicious roasting joint, low in fat. Suitable for occasions when you are feeding larger groups of people. 19 lbs.
3 2 gp 1 sp 2 gp A Whole Goose Plucked and gutted, this substantial bird is ready to be cooked. 5 lbs.
1 2 sp 2 cp 2 sp A Whole Hare Skinned and gutted, this hare is ready to be cooked. 3 lbs.
2 1 sp 1 cp 1 sp A Whole Rabbit Skinned and gutted, this rabbit is ready to be cooked. 2 lbs.
3 5 sp 4 cp 5 sp A cut of Pork Belly An inexpensive, fatty cut of meat from the underside of the pig near the loin. 1 lb.
5 1 gp 7 sp 1 gp 6 sp Bacon Salted, dried, and smoked. Will keep for 2 weeks. 1 lb.
1 1 sp 1 cp 1 sp Boar Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 1 sp 1 gp Boars Head An intact whole head of wild boar. 5 lbs.
1 1 gp 1 sp 1 gp Boars Spareribs Cut from the side near the belly, this lean rack of ribs will cook well over an open fire. 3 lbs.
1 9 cp 8 cp Goose Wings All three wing parts. A hearty snack. You'll need at 2 of these to call it a meal. ⁷⁄₁₆ lb.
7 3 sp 2 cp 3 sp Lamb Rib Chop A lamb chop on a single rib. ⅜ lb.
1 5 gp 5 sp 5 gp Lamb Shoulder This square cut of lamb includes arm blade and rib bone, and has been prepared for roasting. 5 lbs.
4 2 gp 1 sp 2 gp Lamb leg Shank Half A meaty cut of leg muscle from above the knee. Still on the bone. 4 lbs.
22 6 sp 4 cp 6 sp Lorne Loaf A traditional dwarven meatloaf. Keeps well. High in protein. ⁵⁄₁₆ lb.
16 5 sp 5 cp 5 sp Minced Meat Prime ground mince for all your cooking needs. Sold by the lb. 1 lb.
1 1 gp 1 sp 1 gp Pigs Head An intact whole head of pig. 5 lbs.
2 1 sp 1 cp 1 sp Pork Cheek Meaty little portions marbled with fat. ³⁄₁₆ lb.
1 1 gp 7 sp 1 gp 5 sp Pork Loin A bargain choice if you're looking for a tender cut of meat that cooks well for a crowd. 3 lbs.
8 1 sp 9 cp Pork Scratchings Crunchy curls of juicy roast pig skin, sold in 2 oz bags. A tasty snack. Keeps for several weeks. ⅛ lb.
2 1 gp 1 sp 1 gp Pork Spareribs Cut from the side of the pig near the belly, this fatty rack of ribs will cook well over an open fire. 3 lbs.
6 1 sp 1 cp 1 sp Pork Tail Used for roasting or to flavor stews and soups. 2 lbs.
8 5 sp 3 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
13 5 sp 5 cp 5 sp Thorerin's Haggis Finest meat puck and spices. Keeps well. Counts as a ration. ³⁄₁₆ lb.
11 2 sp 1 cp 2 sp Thorerin's quail sausages Sausages made from the finest cuts of quail and Dacitegully's famous herbs. Sold in strings of four. ³⁄₁₆ lb.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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