Kenney's Quality Butchers

18 year old Human construction, medium sized

Owned by: Nibsogo Kenney

A recently constructed half-timbered house. The dwelling also serves as a Butchers.

Occupants

Name	Role	Age	Gender	Race	Description
Dennis Littlefield	Butcher's Apprentice	18	Male	Human	He is an adolescent human with grey eyes, long curly dyed brown hair, and pale white skin.
Mado Spear	Butcher's Apprentice	12	Male	Human	He is an adolescent human with brown eyes, short dark-brown hair, and medium brown skin.
Nibsogo Kenney	Butcher	59	Male	Human	He is an elderly human with hazel eyes, short silver hair, a big bushy beard, and medium brown skin.
Samuel Littlefield	Butcher's Apprentice	13	Male	Human	He is an adolescent human with hazel eyes, short light-brown hair, and dark brown skin.
Tillie Kenney		51	Female	Human	She is an elderly human with grey eyes, long flowing dyed auburn hair, and light brown skin.

Family Tree

Nibsogo Kenney (♂/59) + Tillie Kenney nee Barber (♀/51/Nibsogo's wife)

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 81% and 120% of their base value.

Available	Price	Value	Item	Description	Weight
13	4 sp 6 cp	5 sp	A Whole Chicken	Plucked and gutted, this plump bird is ready to be cooked.	6 lbs.
2	2 gp 3 sp	2 gp	A Whole Goose	Plucked and gutted, this substantial bird is ready to be cooked.	5 lbs.
3	9 cp	1 sp	A Whole Rabbit	Skinned and gutted, this rabbit is ready to be cooked.	2 lbs.
7	5 sp 7 cp	5 sp	A cut of Boar Belly	An inexpensive, fatty cut of meat from the underside near the loin.	1 lb.
2	1 sp 2 cp	1 sp	Boar Cheek	Meaty little portions marbled with fat.	³⁄₁₆ lb.
1	1 gp 2 sp	1 gp	Boars Head	An intact whole head of wild boar.	5 lbs.
1	1 gp 2 sp	1 gp	Boars Spareribs	Cut from the side near the belly, this lean rack of ribs will cook well over an open fire.	3 lbs.
2	2 cp	2 cp	Chicken Back	What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock.	¼ lb.
3	1 sp 1 cp	1 sp	Chicken Breast	A premium cut of chicken. Sold with the skin on.	¼ lb.
3	9 cp	1 sp	Chicken Leg	A premium cut of chicken, on the bone.	¼ lb.
2	2 cp	2 cp	Chicken Neck	There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups.	¹⁄₁₆ lb.
2	3 cp	3 cp	Chicken Wings	All three wing parts. Little more than a snack. You'll need at least 6 of these before you call it a meal.	³⁄₁₆ lb.
3	2 cp	1 cp	Chickens Feet	Sold as a pair. All skin and bone but packed with flavor.	¹⁄₁₆ lb.
15	2 sp	2 sp	Falcoton's Black Pudding	Round sausages made from lamb blood and bread.	³⁄₁₆ lb.
1	4 sp 7 cp	4 sp	Goose Breast	A premium cut of goose. Sold with the skin on.	½ lb.
3	4 cp	3 cp	Goose Giblets	'All the best bits'. Sold by the pound.	1 lb.
2	1 sp 1 cp	1 sp	Goose Livers	Tender and sweet, these goose livers would make a tasty pâté.	⅛ lb.
8	6 sp 4 cp	7 sp	Jerky	Salted, dried, and chewy. The traveler's choice. Will last a year.	1 lb.
19	2 sp	2 sp	Nibsogo's chicken sausages	Sausages made from the finest cuts of chicken and Falcoton's famous herbs. Sold in strings of four.	³⁄₁₆ lb.
8	5 sp 8 cp	5 sp	Rations (1 day)	Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts.	2 lbs.
2	2 cp	1 cp	The Parson's Nose	A chicken's tail. Low on meat, mostly connective tissues and fat, with a distinctive flavor.	¹⁄₁₆ lb.

Note

Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.