Lola's Butchers

460 year old Human construction, medium sized

Location: Hornstead Town

Owned by: Lola Gill

A brick house, painted cyan. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Agnes Gill Housekeeper 26 Female Human She is an adult human with hazel eyes, scruffy light-brown hair, and medium brown skin.
Amos Burton the 2nd Butcher's Apprentice 12 Male Human He is an adolescent human with amber eyes, short red hair, and pale white skin.
Gregorius Burrowbuck Butcher's Apprentice 12 Male Tiefling He is an adolescent tiefling with black eyes, a black quiff, and wine-purple skin. He has curved horns.
Lola Gill Butcher 56 Female Human She is an elderly human with brown eyes, long tied back silver hair, and medium brown skin.
Marie Gill Housekeeper 31 Female Human She is an adult human with grey eyes, long tied back light-brown hair, and light brown skin.
Rudolph Gill Housekeeper 30 Male Human He is an adult human with amber eyes, strawberry hair in a ponytail, a clean shaven face, and light pink skin.
Stephanus Gill Junior Butcher 55 Male Human He is an elderly human with amber eyes, a shaved head, a full beard, and light brown skin.
Stephanus Gill the 2nd 4 Male Human He is a human child with grey eyes, shoulder-length auburn hair, and light brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 85% and 114% of their base value.

Available Price Value Item Description Weight
1 8 gp 6 sp 8 gp A Leg of Mutton A substantial portion of thick but tender meat ideal for braising or stewing. 5 lbs.
2 1 gp 9 sp 2 gp A Whole Grouse Plucked and gutted, this substantial bird was hung for a week to enhance the flavor. 3 lbs.
1 5 sp 2 cp 5 sp A Whole Pheasant Plucked and gutted, this bird was hung for a week to enhance the flavor. 5 lbs.
3 6 cp 5 cp A Whole Pigeon Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
1 5 cp 5 cp A Whole Quail Plucked and gutted, this little bird is ready to be cooked. ⅛ lb.
5 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
6 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
1 5 sp 9 cp 6 sp Breast of Goat A rack of goat ribs from the under-belly. A fatty cut, suitable for roasting. 1 lb.
1 2 gp 1 sp 2 gp Goat Loin Tender and lean, the loin is a prized cut of goat meat. 3 lbs.
1 1 gp 1 gp Goat Shank A meaty cut of leg muscle from above the knee. Still on the bone. 1 lb.
1 3 sp 7 cp 4 sp Grouse Breast A premium cut of goose. Sold with the skin on. ½ lb.
7 6 sp 9 cp 7 sp Jerky Salted, dried, and chewy. The traveler's choice. Will last a year. 1 lb.
16 7 sp 1 cp 8 sp Minced lamb meat Prime ground lamb for all your cooking needs. Sold by the lb. 1 lb.
7 5 sp 1 cp 5 sp Mutton Rib Chop A mutton chop on a single rib. ⅝ lb.
2 1 gp 4 sp 1 gp 5 sp Neck of Mutton A tough cut that needs very long, slow cooking. 2 lbs.
1 2 cp 2 cp Pheasant Back What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. ¼ lb.
2 9 cp 1 sp Pheasant Drumstick A premium cut of pheasant, with the foot attached. ¼ lb.
2 4 cp 3 cp Pheasant Wings All three wing parts. 28 inches long. ⁵⁄₁₆ lb.
5 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
6 4 sp 9 cp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
2 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
4 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
8 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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