Orophir's Butchers
795 year old Elf construction, small sized
Location: Celebel
Owned by: Orophir the Second
A historic 1st Century log cabin. The dwelling also serves as a Butchers.
Occupants
| Name | Role | Age | Gender | Race | Description |
|---|---|---|---|---|---|
| Celebrinnde | Housekeeper | 73 | Female | Elf | She is an adolescent elf with brown eyes, scruffy black hair, and dark brown skin. |
| Galadrielas the First | Housekeeper | 461 | Female | Elf | She is an adult elf with blue eyes, brown and grey streaked hair in a ponytail, and light brown skin. |
| Gloran the Third | Butcher's Apprentice | 31 | Male | Elf | He is an adolescent elf with grey eyes, short brown hair in a side parting, and light brown skin. |
| Orophir the Second | Butcher | 475 | Male | Elf | He is an adult elf with blue eyes, a light-brown quiff, a clean shaven face, and light brown skin. |
| Rindnde the First | Junior Butcher | 296 | Female | Elf | She is an adult elf with copper eyes (behind a pair of spectacles), black and grey streaked hair in a plait, and dark brown skin. |
| Voronwrod the Second | Housekeeper | 306 | Male | Elf | He is an adult elf with blue eyes, short curly light-brown hair, and light brown skin. |
Family Tree
- Orophir the Second (♂/475) + Galadrielas the First (♀/461/Orophir's wife)
- Voronwrod the Second (♂/306/Orophir's son) + Rindnde the First (♀/296/Orophir's daughter in-law)
- Celebrinnde (♀/73/Orophir's granddaughter)
Items for sale
At this location, items are priced between 108% and 117% of their base value.
| Available | Price | Value | Item | Description | Weight |
|---|---|---|---|---|---|
| 2 | 8 gp 8 sp | 8 gp | A Leg of Mutton | A substantial portion of thick but tender meat ideal for braising or stewing. | 6 lbs. |
| 1 | 5 sp 6 cp | 5 sp | A Whole Pheasant | Plucked and gutted, this bird was hung for a week to enhance the flavor. | 5 lbs. |
| 2 | 6 cp | 5 cp | A Whole Quail | Plucked and gutted, this little bird is ready to be cooked. | ⅛ lb. |
| 1 | 1.5 gp | Breast of Mutton | Layers of fat and lean tied in a roll. | 2 lbs. | |
| 1 | 9 cp | 8 cp | Grouse Back | What's left after you remove wings, breast and legs - this cut is low on meat, but high on fat and bone marrow. Good for making stock. | ½ lb. |
| 1 | 9 cp | 8 cp | Grouse Neck | There isn't much meat on a neck, it is all bones, skin and stringy bits. Most often boiled for soups. | ³⁄₁₆ lb. |
| 2 | 9 cp | 8 cp | Grouse Wings | All three wing parts. 24 inches long. | ¼ lb. |
| 5 | 7 sp 8 cp | 7 sp | Jerky | Salted, dried, and chewy. The traveler's choice. Will last a year. | 1 lb. |
| 14 | 8 sp 6 cp | 8 sp | Minced pork meat | Prime ground pork for all your cooking needs. Sold by the lb. | 1 lb. |
| 10 | 4 sp 6 cp | 4 sp | Mutton Loin (Steak Cut) | Tender and flavorful, the loin is a prized cut of mutton. | ¼ lb. |
| 9 | 5 sp 5 cp | 5 sp | Mutton Rib Chop | A mutton chop on a single rib. | ⅝ lb. |
| 1 | 7 gp 7 sp | 7 gp | Mutton Shoulder | This square cut of mutton includes arm blade and rib bone, and has been prepared for roasting. | 5 lbs. |
| 1 | 3 gp 2 sp | 3 gp | Mutton leg Shank Half | A meaty cut of leg muscle from above the knee. Still on the bone. | 7 lbs. |
| 1 | 1 gp 7 sp | 1 gp 5 sp | Neck of Mutton | A tough cut that needs very long, slow cooking. | 2 lbs. |
| 4 | 5 sp 9 cp | 5 sp | Rations (1 day) | Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. | 2 lbs. |
Note
- Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.