Mahtaim's Butchers

780 year old Elf construction, small sized

Location: Celebel

Owned by: Mahtaim

The door on this half-timbered cottage has been painted black. The dwelling also serves as a Butchers.

Occupants

Name Role Age Gender Race Description
Angroion Housekeeper 55 Male Elf He is an adolescent elf with grey eyes, a brown quiff, and light brown skin.
Eilindalen the Second Housekeeper 52 Female Elf She is an adolescent elf with brown eyes, black hair in a bun, and black skin.
Eilinel Housekeeper 94 Female Elf She is an adolescent elf with brown eyes, scruffy dyed black hair, and dark brown skin.
Elbeiel the Second Junior Butcher 137 Female Elf She is an adult elf with brown eyes, dyed blond hair in braids, and dark brown skin.
Elemleg the First Housekeeper 446 Male Elf He is an adult elf with brown eyes (the left of which is glass), very short black hair, a clean shaven face, and dark brown skin.
Emeldina 10 Female Elf She is an elf child with brown eyes, shoulder-length black hair, and dark brown skin.
Galadridir Housekeeper 91 Female Elf She is an adolescent elf with brown eyes, black hair in a plait, and dark brown skin.
Idrien the Second Housekeeper 373 Female Elf She is an adult elf with grey eyes, long flowing dark-brown hair, and light brown skin.
Maeglfin Junior Butcher 107 Male Elf He is an adult elf with brown eyes, balding black hair, a clean shaven face, and black skin.
Mahtaim Butcher 405 Male Elf He is an adult elf with brown eyes, very short black hair, and purple skin.
Mahtanlmo the Second Housekeeper 62 Male Elf He is an adolescent elf with grey eyes, short dark-brown hair, and light brown skin.
Mithreleg Junior Butcher 432 Male Elf He is an adult elf with silver eyes, strawberry hair worn in a rounded bowl cut, a clean shaven face, and olive skin.
Saer Butcher's Apprentice 60 Male Elf He is an adolescent elf with grey eyes, long flowing light-brown hair, and golden skin.
Tinuvieien the Second Junior Butcher 316 Female Elf She is an adult elf with brown eyes, long styled black hair, and dark brown skin.

Family Tree

Items for sale

⟳ Re-roll shop stock.

At this location, items are priced between 85% and 114% of their base value.

Available Price Value Item Description Weight
1 3 gp 3 sp 3 gp A Whole Turkey Plucked and gutted, this massive bird is ready to be cooked. 11 lbs.
1 Beef Chuck A huge, tough, and strongly flavored cut. Perfect for making lots of ground beef. 100 lbs.
4 Beef Flank Steak A cheap and lean cut of beef. Marinate and cook slowly. Can be tough if cooked poorly. 1 lb.
4 Beef Plate A thin and fatty cut of beef with a strong flavor. Good for grinding. 1 lb.
6 Beef Rib Steak A single steak. Very tender meat. Ideal for roasting or grilling. 4½ lbs.
1 Beef Sirloin A whole beef sirloin. Tough and lean. Excellent for roasting, and also works well in stews. 20 lbs.
19 2 sp 2 sp Mahtaim's pheasant sausages Sausages made from the finest cuts of pheasant and Celebel's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
21 2 sp 1 cp 2 sp Mahtaim's pork sausages Sausages made from the finest cuts of pork and Celebel's famous herbs. Sold in strings of four. ³⁄₁₆ lb.
7 Porterhouse Steak A beef short loin steak. Both meaty and tender. Larger than a T-Bone. 1½ lbs.
5 5 sp 5 sp Rations (1 day) Rations consist of dry foods suitable for extended travel, including jerky, dried fruit, hardtack, and nuts. 2 lbs.
4 Strip Steak A beef short loin steak. Marbles easily, making for a moist steak. ½ lb.
1 T-Bone Steak A beef short loin steak. Both meaty and tender. Cooks quickly. 1 lb.
3 3 cp 2 cp Turkey Giblets 'All the best bits'. Sold by the pound. 1 lb.
1 2 sp 2 sp Turkey Livers Tender and savory, these turkey livers have a mild smooth flavor. ¼ lb.
3 Venison Flank A cheap and poor quality meat. Excessively fatty. 1 lb.
4 Venison Loin Steaks The prized cut. Full of flavor and tender. ½ lb.
2 Venison Tenderloin A whole venison tenderloin. So tender, needs little preparation. ½ lb.
7 Whole Beef Brisket A very flavorful and fatty cut of beef. Ideal for slow cooking and pot roasts. Preserves well when salted. 12 lbs.
2 Whole Beef Shank Beef shank is tough, lean and stringy. Requires tenderization to bring out the cut's hidden flavor. 10 lbs.
2 Whole Venison Round A versatile cut with a strong flavor that can be used for steaks, jerky, or stews. 5 lbs.
1 Whole Venison Shank A whole venison shank on the bone. Exceptionally juicy when grilled on an open flame. 1¾ lbs.
2 Whole Venison Shoulder A whole venison shoulder. Slow cook until the meat falls off the bone. 2½ lbs.

Note

  • Butchers can be hired to kill a live animal or prepare a carcass, but the cost will usually exceed the price of buying the same meat from them directly. They will buy game stock at a roughly half the price that they sell the butchered product, but only if their stock is low. They wont buy livestock from a walk in.
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